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Modern Restaurant and Lounge

Modern Restaurant and Lounge

Italian Restaurant, Lounge, and Pizzeria$$$$
Downtown New Rochelle, New Rochelle
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7.8/10
102
ratings
  • Stars
    Ranked #4 for Italian restaurants in New Rochelle
  • Tips
    Anthea P.
    "For us seafood is best, friends love the pizza."(9 Tips)
    Andrea G.
    "Delicious food, pizza and their coconut shrimp appetizer is amazing!"(5 Tips)
    Ellen F.
    "Pasta Primavera is amazing"(3 Tips)
    Rachel
    "tomato & mozzarella salad"(2 Tips)
Tips and Reviews icon27 Tips and reviews
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  • pesce
  • good for dates
  • zuppa soup
  • trendy
  • mozzarella salad
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  • Suzanne T.
    Suzanne TeczaSeptember 21, 2018
    First the decor made me feel like I was in one of the large trendy restaurants on Park Avenue South. Service was outstanding. Food was plentiful and delicious. I'll be back in a heartbeat.
  • Anthea P.
    Anthea PenaAugust 12, 2014
    One of our favs. Large, well run, friendly, swift service, valet park. Great bar, private party room. For us seafood is best, friends love the pizza. Mussels Marinara & Zuppa di Pesce are great
  • Craig P.
    Craig PilantApril 26, 2013
    Some of the best pizza was from their old place. The new restaurant is huge and very attractive. Make a reservation if you can.
    Upvoted 2 weeks ago
  • kelly w.heart icon on user image
    kelly walkerNovember 28, 2014
    Amazing!!! They moved! Food is great..dine in or take out...drinks are good...love the atmosphere.
  • Andrea G.
    Andrea GDecember 23, 2014
    Been here 10+ times
    Delicious food, pizza and their coconut shrimp appetizer is amazing!
  • Sandra L.heart icon on user image
    Sandra LightnerJuly 11, 2015
    The steak was good, as was the salad, but the pork chops were in the dry side and covered in an unnecessary mound of fried chips. The service was good and the staff attentive
  • Tanya R.heart icon on user image
    Tanya RobinsonDecember 27, 2016
    Appetizers. Seafood. Wine. All good. But worst Bloody Mary EVER. "Muddy Mary" is more like it. Stay with the wine list. Super-friendly service.
  • MJ
    MJFebruary 16, 2013
    Food is amazing! Crab stuffed shrimp over Risotto - to die!! Highly recommend and Sarah/Jay at bar is awesome!
  • D C.heart icon on user image
    D C🐧August 18, 2013
    Penne a la vodka so delish
  • Ashley F.
    Ashley FerraraMarch 15, 2014
    The food is out of this world and Billy is an excellent server!!! Great experience.
  • CJ G.heart icon on user image
    CJ GartlandAugust 29, 2016
    Been here 10+ times
    Great food, I've never had anything bad here.
  • Tom H.
    Tom HoganOctober 6, 2012
    Been here 5+ times
    Skip the regular menu and go straight to the specials. The Chilean sea bass is excellent.
  • JERRY S.heart icon on user image
    JERRY SIMOTASFebruary 4, 2016
    Food drinks and service are tops!
  • Angelina Z.heart icon on user image
    Angelina ZeppieriMay 8, 2015
    Been here 5+ times
    nice atmosphere and delicious Italian food
  • D C.heart icon on user image
    D C🐧August 18, 2013
    Clam linguini to die fo!
  • Simone M.
    Simone MartinezFebruary 20, 2017
    Don't think I'll go back, pizza was not good at all crust burnt to a char on the bottom. However, the antipasto for two was very tasty Service was meh, could have been much better.
  • Boiano D.
    Boiano DentalAugust 18, 2013
    Excellent food. Thanks Sebi for everything.
  • Robert C.
    Robert CoxAugust 17, 2011
    Eat in the bar and enjoy the old photos on the wall.
  • kelly w.heart icon on user image
    kelly walkerNovember 28, 2014
    Just about every thing!!!
  • Rachel
    RachelJune 20, 2010
    Been here 10+ times
    Try the tomato & mozzarella salad- fresh and delicious with their homemade bread!
  • D C.heart icon on user image
    D C🐧August 18, 2013
    Fried calamari yumm!
  • Jim S.
    Jim SmithJune 26, 2013
    LOVE THAT CANNED FOOD
  • bri9ett
    bri9ettJune 22, 2014
    sauce is watery, pizza crust is thin but tough, chicken francese is on the bland side
  • kurt w.
    kurt wunderlichNovember 12, 2010
    chicken parm with vodka sauce.
  • Patrick G.
    Patrick GallivanNovember 19, 2013
    Closed for good
  • Ellen F.
    Ellen FieldsAugust 16, 2010
    Pasta Primavera is amazing
  • Nick V.heart icon on user image
    Nick VarelApril 21, 2013
    Yo mo don't. Get fat
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