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American Restaurant, Steakhouse, and Burger Joint$$$$
Greenwich Village, New York
The folks at The New York Times and Time Out New York like this place. Would you agree?
"Black label burger, oysters, escargot, the works!! Always delivers!"(209 Tips)
"Bone marrow was excellent and the black label burger yummy."(60 Tips)
"Minetta burger is amazing!! Juicy and delicious!"(18 Tips)
"Top picks include the Black Label Burger and the Cote de Boeuf"(13 Tips)
592 Tips and reviewsFilter:
- burgers
- bone marrow
- good for dates
- cote de boeuf
- trendy
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DensFebruary 1, 2014Brunch Tip of the Millennium: Order a breakfast burger as an amuse-bouche, ask to have it split 4 ways. #fatdenny
GourmetLiveOctober 21, 2010The menu—a compilation of hits from bistros around the world—is utterly likable. You can choose between roast chicken, côte de boeuf, a fine plate of American cheeses.
Lillian CheungFebruary 1, 2017Black label burger impressed me and is actually paired with perfect fries
Diana SDecember 21, 2011roasted chicken salad is flavorful and a perfect choice if you're not in the burger mood... And the 3 layer coconut cake is straight up phenom.
Get the black label done medium bc getting it rare takes away from the incrdibleness of the cooked flavor. Do get the marrow appetizer and eat it w/the onions. Go to heaven. Thank me later.
Lex WeibelJuly 18, 2011Favorite new date night spot. The cote de boeuf for two is great, and the famed $26 burger is worth every penny.
Elsa SchmidtJuly 22, 2013Black label burger and chocolate souffle, service, lighting, decor: all great. Table layout: unfortunately, horrible. Waaay too many people seated too close to each other, and deafeningly loud.
Yoav BarshadNovember 5, 2017We have been there a number of time today the food and the service were really bad. Bar was not active fries were soggy salmon not tasty and the service was way below par also a rocking table.
YOU KNOW WHITE PEOPLE/GET MONEY, DON'T SPEND IT/OR MAYBE THEY/GET MONEY BUY A BUSINESS/I'D RATHER GET THE BLACK LABEL AND GO IGN'ANT/I KNOW FRANK B GONE KILL ME/BUT LEMME FINISH
Cindy C.May 18, 2011You have to make a reservation 30 days in advance to dine here but the black label burger is worth it!! Oh and get the bone marrow too!!
Augusto LimaAugust 8, 2015Fillet mignon au roquefort and the pasta zsa zsa are two great dishes in this town.
Untapped CitiesJuly 30, 2013The $26 burgers aren't the only reason to come here. An Italian restaurant that once occupied this site, serving Beat poets and pub crawlers, left many of its decor pieces behind.
Valerie BrownJune 28, 2010the "minetta' burger is to die for. Made with organic meet and not too big, have it and skip dessert. Must have the rose champagne perfect for summer
BordeauxWinesFebruary 14, 2012A Black Label Burger with a glass of Bordeaux? You can’t possibly go wrong with that combination. Try it for yourself. We dare you!
Silvia Butta CaliceJanuary 6, 2015Always crowed so get there in advance. The service is really effective. The food is good.
Harold PollardJanuary 29, 2015Welcome to HP Technical Support & World Financial Group SMD/Broker for Details. Contact:Harold Pollard Email.pollardharold@gmail.com,WebSite
Neil RososMay 19, 2012Cote de Beouf + Black Label Burger + Pistachio De La Rosa - order it. no...stop it. don't argue. do it.
The suckling pig special is melt-in-your-mouth amazing. Start with roasted beet salad.
Athena ChangAugust 21, 2015Try the Terrine of smoked pork hock and foie gras - Heavenly combination (via @Foodspotting)
Nancy KangAugust 20, 2013Tad on the salty side. I was glad I sub'd my fries for a salad, which helped balance things out. Everyone else had fries & we all agreed they were too salty!
DMANBURGER .www.dmanburger.comJuly 12, 2010Minetta Tavern is New York's quintessential experience, upscale a menu laden with tavern style favorites including the possibly the best burger on the planet. Read more
Seriously, everyone talks about the burger.... But try the filet mignon. The aligot is also a MUST.
Alyssa GuoSeptember 13, 2014Black label burger is great. Atmosphere is very masculine and old school. Tables of old men.
Trevor HillFebruary 24, 2018Awesome vibe but came away disappointed with the black label burger. Ordered medium rare yet it fell apart like raw beef
TheoryApril 29, 2011NY. Delicious late night bistro spot. Our must-haves: roasted bone marrow, beef tartare and of course the black label burger.- nantini rauchNovember 29, 2011Mark the bartender, elbow size bone marrow, black label burger, coconut cake, sautéed morrels, delicious, always a treat
- Chloe HDecember 17, 2014Hunker down with the burger and fries. And get a rhubarb sophie if you're feeling fancy.
Jane DongAugust 11, 2014Black label burger lives up to the hype. Not a fan of sitting super close to the table next to you though - you can hear every word that they say...
Have the burger with a Pimm's cup, obviously. And some chocolate soufflé to share for dessert.
Stephanie RivkinNovember 4, 2015The Black Label Burger was absolutely incredible. Definitely worth trying.
Emilie DishonghSeptember 4, 2012Everyone talks about the burger, but its really all about the steaks. And the fries are even better.
Margaret PiersonMarch 18, 2012If here for brunch forget Carb counting and get the pastry basket. If you're not up for the full monty grab a canele!!
Josh SeidenAugust 25, 2013The nightly specials are great. If you can get past the burger, good things wait on the rest of the menu.
Sophie KimSeptember 21, 2018black label burger was greatt and the big portion made it even greater (service was a bit cold :/)
Steven GutentagJune 29, 2013The black label burger, while obnoxiously pricey, may be the best burger I have ever had...
If you're not going to order the black label burger the first time you eat here... you don't deserve a table. #yum
Kim PhamNovember 4, 2013Black Label Burger is vastly overrated, but the roasted bone marrow really does live up to the hype!
1,290 Photos
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Open until 3:00 PM, reopens later (Show more)
- Mon–Tue
- 5:30 PM–Midnight
- Wed
- Noon–3:00 PM
- 5:30 PM–Midnight
- Thu–Fri
- Noon–3:00 PM
- 5:30 PM–1:00 AM
- Sat
- 11:00 AM–3:00 PM
- 5:30 PM–1:00 AM
- Sun
- 11:00 AM–3:00 PM
- 5:30 PM–Midnight
(212) 475-3850
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Dining Options
Table Service
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.9
"Impressive Brunch menu. Try the "Green Eggs and Ham" dish. It was very memorable."
Paige C - 7.8
"here for a late brunch? you can't go wrong if you start by sharing a country toast and then go for the chicken and eggs. a bit of sweet with lots of delicious savory..."
Jon Steinback - 8.8
"Ask for the room in the back. Quaint atmosphere. The waitstaff were nice, attentive. Most of their dishes are reasonably priced (for NYC). I had the $125 macaroni & cheese w/white truffles.😱Good wine"
Lisa🌻
Places people like to go after Minetta Tavern
- 9.5
"Always an amazing mix of people and entertainment. One of my fav spots to lay in summer."
Barton Smith - 9.1
"Came here with a group and had a great time. Reservation process was easy and sat right next to the stage. Just do it a few days before."
Ryan - 8.1
"Always ask the bartender for a recommendation. Great selection, great advice."
Heewa Barfchin
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