The food here is simply amazing. Recommend the spiced smoked lamb as well as their insanely tasty wings. Also, the Bangkok drink sounds strange, but is well worth trying.
The "comfort bar food with an Asian pantry" at Edward Lee's Actors Theatre spot appeals to diners with tastes as traditional as Shakespeare (go with the burger) and as experimental as Pinter.
Foodie delight & haven. Off whiskeytrail yet superb cocktails. A toy tiger will kill rye cravings. Terrific ramen, organicbeef + cool tees on friendly staff. Take a whiskey break & milk mustache it.
Chef Lee will explore his favorite vintage cookbooks and the recipes that influence his restaurant menus in a cooking demonstration at Atlanta Food & Wine Festival May 29-June 1. Read more
We never know what Edward Lee is going to surprise us with next, don’t miss out on the excitement he’s sure to provide at this year’s Atlanta Food & Wine Festival, May 30-June 2, 2013.
When the chicken special tastes like the fish special and all spent too much time anywhere but where fresh food sits. This place is such a disappoint. From the appetizer to dessert. It was sad.