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Kelly A: Dinner on a mid-week summer night for the first time ever; A-MAZING food!! Stuffed flounder was awesomely fresh and the greek salad to die for! Highly recommend this joint for a nice night out!!
Bonnie Georgi: The food was excellent!!! This was one of the best meals I have eaten in awhile!! Had the swordfish and my husband had the lobster roll. Pineapple mojito was delicious
Syeda Saher: Me and my fiance went there for the first time, we ordered mix grill, quantity and quality was awesome with reasonable price, the service was good and fast. They even offered us tea in the end.
D Volp: Pappardelle w Wild Boar Ragu is amazing! Salads amazing! Service is slow because it seems like they are short servers. The girls are working hard & fast but there’s not enough of them!
Wynette L: Just had a Big Island bowl with the black rice. Very savory and satisfying (big bowl). Liked the sweet sauce and the bits of mango gave a refreshing burst. Protein was shrimp & crab meat. 👍🏼
Michael G.: Holy brunch, this place is good. The deviled eggs, biscuits, mushroom flatbread, and chicken wings are all so good. For your main, the egg sandwich is the way to go.
Craig Middleton: Great service! We went for happy hour and the drinks and appetizers were cheap and delicious! Our waitress was very friendly and attentive.
Kaely G: Very impressed with the quality of our experience here. Excellent service & delicious, thoughtful food. They use fresh local and seasonal meat, fish, and ingredients and it shows. A must when on LI!
Bruce Kuefner: Nice menu of comfort foods to satisfy the taste buds. An above average beer selection and a very friendly staff. Plenty of screens for watching a variety of sporting events.