Try the French toast soaked in egg, butter, & cinnamon made from baked-in-the-back sourdough. Read more.
Get in the know...ask for their off-the-menu burger: 50% brisket, 50% top round, and topped with Thousand Island, caramelized onions, B & B pickles, and a grilled cheese gratin. Read more.
Hungry? Conquer the Rookies Burger: a 2lb double w/ cheddar, pepper jack, grilled onions, mushrooms, and bacon slapped between two grilled cheeses.
