Meatheads Steak & Burger House

Meatheads Steak & Burger House

(Now Closed)
American Restaurant$$$$
Argyle, London
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Meatheads Steak & Burger House
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Menu 7
A cut above the rest. At meat heads, we take our meat seriously, so that’s why we offer the best — certified black angus beef, with it’s higher amount of premium, finer marbling to ensure exceptional flavour and juiciness. It’s locally raised without the use of hormones or antibiotics and aged for twenty-one days making it the top choice in beef.
A La Carte‎
We start with the bare essentials — certified black angus beef — and the rest is up to you. Choose any of the toppings below to add to your burger or sandwich for a customized meat heads experience.
The Naked Steak
10.00
Your choice of new york or rib eye steak, grilled the way you like.
The Naked Burger
10.00
A hand-packed patty, seasoned and grilled to perfection.
Signature Burgers‎
Our meat heads burgers are grilled and seasoned while preserving that certified black angus flavour, and then served on your choice of gluten-free, classic sesame seed or whole wheat bun, with a selection of unique and refreshing condiments. Choose any one of the following side dishes: fries, gourmet onion rings, salad.
The Meat Head
10.00
The New Yorker
10.00
The Cali
10.00
The Loaded P.R.
10.00
The Classic
10.00
The Big Blue
10.00
The Med
10.00
The Grilled Cheese
10.00
The Slider Trio
10.00
Entrees‎
Ny Steak or Rib Eye Dinner
This dish begins with your choice of certified black angus steak, new york or rib eye, finely trimmed and grilled the way you like. Choose any two of our sides to compliment your steak, including fries, onion rings, and salad.
Sides‎
Fresh Cut Fires
10.00
Tossed in sea salt, served with spicy ketchup gourmet
Sweet Potato Frie
10.00
Served with chipotle mayonnaise
The Zurich
10.00
Our house made beef gravy over gourmet onion rings, cheese curds, and crumbled applewood smoked bacon.
Tempura Onion Rings
10.00
Made fresh daily, served with peppercorn ranch
Poutine De Frites
10.00
Fresh cut fries topped with fresh ontario cheese curds, crumbled applewood smoked bacon, and house made beef gravy.
Gourmet Steak Sandwiches‎
All of our meatheads steak sandwiches start with a premium cut of certified black angus beef, served on a portuguese bun, and grilled the way you like them — blue rare, rare, medium rare, medium, medium well, or well done. Choose any of the following side dishes: fries, gourmet onion rings, salad. Additional toppings for $1.50
The Philly
10.00
Our version of the cheese steak starts with chopped rib eye steak, sautéed with cremini mushrooms, red onions, and sweet green and red peppers. It is topped with melted aged canadian cheddar and served in a crusty portuguese bun. Even philadelphia would be proud.
The Rib Eye
10.00
A grilled certified black angus rib eye steak, topped with sautéed mushrooms, caramelized red onions, and a creamy rosemary garlic aioli.
The Original
10.00
A time-tested favourite — a new york steak filet topped with sauted mushrooms and peppercorn sauce.
The Blues Bros
10.00
An open-faced sandwich worth singing about. We start with a grilled certified black angus prime rib steak and top it with crumbled danish blue cheese, our gourmet tempura onion rings and sautéed mushrooms.
The Zurich
10.00
Our mushroom steak melt starts with a certified black angus prime rib steak, topped with chopped grilled portobello mushrooms and sliced swiss cheese.

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Meatheads Steak & Burger House
2010 Dundas St. E
London ON N5V 1R1
Canada
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Gourmet burgers are one of our specialties. Indulge yourself with the best Steaks and Burgers in our wonderful fine dine restaurant atmosphere in London
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Permanently closed (Show more)
  • Mon
    • 11:00 AM–11:00 PM
  • Tue–Sat
    • 11:00 AM–4:00 AM
  • Sun
    • Noon–11:00 PM
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(519) 601-6328
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MeatHeadsLondon
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@gotmeatlondon
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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Canada » Ontario » London » Argyle

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