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Marta

Marta

(Now Closed)
Pizzeria and Italian Restaurant$$$$
NoMad, New York
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  • Stars
    The experts at The New Yorker and Eater recommend this place
    • The New Yorker
    • Eater
Tips and Reviews icon281 Tips and reviews
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  • Lauren R.heart icon on user image
    Lauren RomaoNovember 22, 2015
    Chicken meatballs are to die for! But save room for the tiramisu ice cream sandwich. Its truly a labor of love.
  • Robert A.heart icon on user image
    Robert AccetturaMarch 29, 2015
    Rabbit meatballs were awesome. Truthfully it's the seasoning. You liked wouldn't know it's rabbit if nobody told you. Pizza's a good thin crust (not NY style), cheese is slightly greasy. Very busy.
  • DoubleDeuceheart icon on user image
    DoubleDeuceJanuary 22, 2018
    Grab a seat in front of the pizza ovens and let the sommelier work the magic of selling you on a bottle of wine. A wonderful experience, for sure.
  • hania a.heart icon on user image
    hania albraikanFebruary 25, 2018
    Delicious pizza in trendy casual restaurant, I came at 4 pm so the menu was limited, try to come in the lunch or dinner time 👌🏼
  • Teddy L.
    Teddy LuMay 18, 2015
    very spacious, very cool place. rabbit meatballs are delicious. and the lamb entree was perfectly cooked. i didn't have the pizza but my friends loved it.
  • Mike M.
    Mike McBryanJuly 21, 2015
    Danny Meyer does it again. Actually a great value spot if you split an app, a pizza and just one round. Or splurge for an insane bottle of wine and treat yo self.
  • Joni Y.heart icon on user image
    Joni YuMay 12, 2015
    Wasn't very impressed by the lamb meatballs. But the potato pizza and lettuce salad with black garlic crouton was amazing. Explore the wine list too!
  • Erman E.heart icon on user image
    Erman ErbakNovember 24, 2019
    Lovely Italian tastes. Service is good, waitresses are kind and helpful. Very popular place, don't forget to book a table beforehand.
  • Gothamist
    GothamistMarch 10, 2017
    Patate Alla Carbonara: it's all the goodies from pasta alla carbonara (plus potatoes), but on a pizza. Read more
  • André T.heart icon on user image
    André TrahanOctober 4, 2017
    Pizza Maceiallo is amazing. Roasted pineapple pop for dessert is perfect. Fresh and not stuffy to end the meal. Nice open space.
  • Dan S.heart icon on user image
    Dan SohaydaJuly 26, 2016
    The bottle aged negroni is pricey but delicious. The deceptively simple Ricotta e Pesche was surprisingly delicious. Tip included prices too
  • Daisy M.heart icon on user image
    Daisy MartinezMarch 7, 2016
    The Fungi Pizza is heavenly, and absolutely everything they do with seppia is a dream!
  • Daniela R.heart icon on user image
    Daniela RatnerAugust 18, 2015
    It was not bad but it did not exceed my expectations. It was good and that is all. The food took a while to come but the servers were very friendly. Great ambiance and great drink menu as well.
  • Zeba S.heart icon on user image
    Zeba SiddiqiOctober 17, 2016
    Definately order the Funghi pizza and for desserts try their cheescake
  • Jesse L.heart icon on user image
    Jesse LaneOctober 13, 2016
    Funghi pizza is delicious, as was the pancetta.
  • Kevin T.heart icon on user image
    Kevin ThompsonJune 17, 2015
    Double up on the green risotto croquettes (only two per order), skip the rabbit meatballs, and definitely have the funghi pizza. Macellaio is also delish.
  • @HungryEditor B.
    @HungryEditor Ben SetiawanSeptember 15, 2015
    Been here 5+ times
    Patate alla carbonara pizza. Risotto croquettes. Slow-roasted short ribs. Tiramisu ice cream sandwich.
  • Ethan
    EthanSeptember 12, 2014
    Get a beer and a pizza at the pizza bar. You may end up staying for a few hours, but you'll feel great about it.
  • Lily O.heart icon on user image
    Lily O'DareSeptember 11, 2014
    Margarita pizza, eggplant Parmesan, all of the salads & the chocolate biscotti ice cream sandwich for dessert!
  • Rory P.heart icon on user image
    Rory ParnessNovember 22, 2014
    Crust is super thin and crunchy. Light enough that you can eat a whole pie and still have plenty of room for dessert
  • I Y.heart icon on user image
    I YNovember 18, 2018
    Recommended appetizers: the ricotta toast with pears, and the prosciutto and mozzarella. The cheeses are so fresh!
  • Fernanda N.
    Fernanda NeuteFebruary 7, 2017
    Hands down the best pizza in NY. The stracciatella is a MUST-TRY. One of my favorite spots in the entire city.
  • Tom W.heart icon on user image
    Tom WalshDecember 5, 2017
    The pizza is real good if you like thin crust this is one of your high end pizza places. Service was great the apps were different from your regular pizza place.
  • Bitches Who Brunch
    Bitches Who BrunchOctober 15, 2015
    The Bitches say: A. The fabulous pizza is worth the hype and potential wait. Fresh ingredients, friendly service, and a trendy ambiance. Read more
  • Kellieheart icon on user image
    KellieJune 9, 2019
    Bufala thin crust was delicious, and the decor/ ambiance was incredibly well done. Service was a bit slow, but still friendly.
  • Tiffany L.
    Tiffany LangstonDecember 13, 2014
    Danny Meyer's upscale pizza joint has all the makings of a great dining experience. Good food and fantastic service go a long way. Prices are a little on the high side.
  • Ramón T.heart icon on user image
    Ramón TaylorOctober 7, 2014
    "Patate alla carbonara" or potato pizza, yessir! Rabbit meatball appetizer as well...but the best: suppli alla terrazza (green risotto/mozz)...a must!!
  • Marine S.heart icon on user image
    Marine SergentDecember 13, 2016
    Pizzas were absolutely delicious, fresh ingredients, awesome restaurant. No tipping policy
  • Michael B.heart icon on user image
    Michael BossermanJuly 11, 2018
    Could eat here 3 times a week. Pizzas are excellent, wood fired grill produces some interesting stuff. Bottle aged negronis.
  • Stephanieheart icon on user image
    StephanieSeptember 3, 2016
    Amen to no tipping. Impeccable service, and tremendously great pizza from those beautiful wood burning ovens. So much yum!
  • Andrea B.heart icon on user image
    Andrea BarrezuetaNovember 10, 2014
    Been here 5+ times
    Best pizza I've had in a while but for me it was the rabbit meatballs and the charred octopus that stole the show.
  • Joseph M.heart icon on user image
    Joseph MarchettiMarch 5, 2016
    Truffle pizza , oven roasted broccoli , wine list was extensive see Brian for wine suggestions . He was great.
  • Lane R.heart icon on user image
    Lane RettigAugust 13, 2015
    All of the pizzas are tasty but the Straciatella special was out of this world! The cheese was smooth and delicious.
  • Anna M.heart icon on user image
    Anna McPheeMarch 17, 2017
    Fantastic service, and amazing food. Always wait to hear the pizza specials - they always have something tasty and new
  • Leslie T.heart icon on user image
    Leslie TengJanuary 6, 2016
    Straccietella pizza. Green risotto croquettes. Cannoli cheesecake. Tiramisu ice cream sandwich.
  • Devin H.heart icon on user image
    Devin HealeyMay 7, 2015
    Peruse their extensive wine list and don't leave here without ordering the rabbit meatballs. 🍷🐰
  • Mathilde P.heart icon on user image
    Mathilde PanagetMay 5, 2015
    Really nice space and overall experience . Loved the cavolini pizza but keep room for the ice cream panino, it's delicious!
  • emily c.
    emily chenOctober 19, 2014
    this place is allllright at best. unmemorable pies. rabbit meatballs are good and the pasta balls are good too. they have lambrusco if you're into that.
  • Patrick B.heart icon on user image
    Patrick BaskinMay 1, 2016
    go here now: pizza is solid, but the Cannoli Cheesecake is to die for (cheesecake made with crumbled pieces of Cannoli) nommmm
  • Laurea d.heart icon on user image
    Laurea de OcampoSeptember 15, 2016
    Been here 5+ times
    Share everything! Delicious, thin tasty pizza and seasonal apps
  • JPheart icon on user image
    JPJuly 1, 2015
    Been here 10+ times
    Wow... Great pizza, but the meatballs were incredible. If you don't have a reservation, come and try to sit at the bar
  • Tim M.
    Tim MelideoJune 2, 2016
    Beat the wait and head straight to the back for near immediate bar seating.
  • Matthew C.heart icon on user image
    Matthew CaldecuttJune 19, 2016
    Still popular so having a reservation is helpful, but go for lunch so it's not for a great personal pizza and more.
  • Amanda R.heart icon on user image
    Amanda RellaFebruary 3, 2018
    Nice airy hotel restaurant with delicious thin crust pizza. The mushroom and stracchiatella pizzas were the best!
  • Hind A.heart icon on user image
    Hind AMay 8, 2019
    It was the perfect first night dinner at Nyc, food and service were great.
  • Tin K.heart icon on user image
    Tin KadoicJanuary 13, 2015
    Thin crust pizza plus a really lovely and interesting ice cream sandwich (with a smoked chocolate cookie!)
  • Jaimheart icon on user image
    JaimMarch 19, 2016
    Must try the Stracciatella pizza. Funghi pizza, grapefruit salad and chicken meatballs were ok. Duck breast (apparently aged in house) was not well received.
  • Joao V.heart icon on user image
    Joao Veloso JrApril 16, 2022
    Awesome and thin pizza. Cool place with trendy interior design and over the average top without costing you a kidney.
  • Noura S.heart icon on user image
    Noura S.June 16, 2016
    Been here 5+ times
    Lovely place, crowded, you need to reserve a table in advance. The pizza was so yummy
  • Elif A.heart icon on user image
    Elif ArdenMay 15, 2016
    Extremely delicious funghi pizza, very thin. You should taste cannoli cheesecake, never ate something like that😍😍😍
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