Top billing goes to the carne asada. With flavor so intense, it‘s hard to justify ordering anything else. That said, the pulled pork and pollo asado (grilled chicken) are also excellent. Read more.
Supplying SoHo with South-of-the-Border delicacies every weekday. Swing by early, since many of the specialties – particularly the namesake skirt steak – sell out faster than you can say Ixtapaluca.
Try the shredded-beef mini taco here, you'll get six deep-fried tortillas cradling shredded beef melded with a sweet-and-smoky BBQ sauce. It's one of NYC's 26 best tacos! Read more.
