The menu isn’t long but it’s packed with flavor and creativity and the freshest seafood around. The robust, seafood-friendly white-wine list is the standout. Read more.
At the historic Market Square, this glittery, cavernous Tex-Mex restaurant is the first place locals think of when that 24/7 question arises. Consistently good food, icy margaritas and beer. Read more.
Long before Lulu's became famous for its huge cinnamon rolls, featured on the Travel Channel's Man v Food, this was the place to get great home-cooked meals. Read more.
John Besh's first restaurant outside of New Orleans. Farm-fresh ingredients, bistro specialties from house-made pates to cold, fresh seafood. Read more.
A Texas "roadhouse" in an early 1900's building. Friendly, casual staff and patrons. Pot roast, pork chops, steaks and classic chicken-fried steak. Read more.
Southern-style home cooking and soul-food. Meat loaf, macaroni and cheese, fried chicken, freshly cooked greens, cornbread and cobbler. Read more.
A ShopAcrossTexas.com Best Store in Town, La Villita is the original “heart of San Antonio” with a village of art galleries and unique merchants. Read more.