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(Now Closed)Ice Cream Parlor, Dessert Shop, and Café$$$$
Taguig City
93 Tips and reviews
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Bang GeonzonAugust 15, 2014First time here and we tried the Magnum Fondue and Cookie Dough Skillet. The fondue was just ok but the Cookie Dough Skillet was really delicious - freshly-baked with the right crisp on the outside.
AgathaAugust 21, 2014Magnum chocolate dipped in dark choc sauce. Topped with sea salt flakes, choco and caramel crunch, and chopped pistachios. Drizzled with milk chocolate sauce. Oh man. Perfect combination! 😙
Monica TrajanoAugust 27, 2014Created a single bar to go, and just the experience alone was worth my 100 pesos. Fun for kids and adults alike. Great staff, usual Magnum goodness, and great variety of toppings.
G DVOctober 31, 2014Had the vanilla ice cream bar coated with choco & drizzled with yogurt chews and the works! Umayfest! Thanks to the vanille bar, to start with! Still a fun dessert bar for me tho!
A b e l l e 🐢June 24, 2015Their skillets are super yummy but they should be shared. It's very sweet & unless u have an extremely sweet tooth u might not finish it. Cookie at the bottom is delicious w/ melted chocolate inside.
Iflip OverMay 7, 2015TO TRY (note to self): Red Velvet, Cookie Dough Skillet, Death by Chocolate, Pink Friday (strawberry marbled cheesecake + Speculoos cookies + strawberry needs + strawberry magnum + strawberry coulis)
Mary CanoMay 4, 2014Vanilla icecream + chocolate gold coating + toppings: choco crunch, gold nuggets, pistacio nuts, mallows, popcorn bits + milk chocolate drizzle = YUUUUMM!! Also try death by chocolate and rainbow!
Van GioJune 21, 2015Sweet-tooths' paradise. This dessert place is a must try for those who love their magnum ice cream topped with 3 toppings of your choice.
Morie RiveralSeptember 20, 2014I went in for a take out, I think it was the head chef who assisted me, I asked for his recommendation and my mouth was amazed!
Dawn ToyloFebruary 22, 2015Aside from the ice cream, the chicken pops and pasta are good. Try also the fondue ice cream but i recommend the make your own ice cream though.
Cristina TabagJanuary 24, 2015Make your own magnum is for take away only so if you want to sit down and enjoy your magnum, try their dine in menu.
Richie SeeJune 21, 2015Tried the Magnum with brownie thing, it didn't survive long enough to have its picture taken. I recommend sitting inside and getting some creations off the menu.
hazel gatbontonMay 20, 2014Suhhraaap! Will definitely go back! Fyi, very nice ambiance:) Must try toppings: Speculoos cookies, Queso de bola, Pustachio nuts :)
Gaille ReyesDecember 18, 2014Cookie dough skillet was tooth-achingly sweet. Black coffee is necessary. Can be shared by 4 people.
Graciela IlemDecember 26, 2014Oh I just love it here.. Every time! Overrated? Yes! But who cares? For the love of ice cream - Spare a hundred bucks and go with the trend.😝
Krish SanchezJune 23, 2014Tried their Make your own Magnum just for the heck of it. So far so good! Will be back to try their plated desserts. 👍
Tinapie Pizarro - Libo-onMay 24, 2014I like the vanilla dipped in white chocolate. Why don't they have that in the market? White chocolate with pistachio is the bomb!
Candyd SiaAugust 31, 2014better come here in pairs or groups because you have to order their plated desserts if you wanna sit and eat there :)
ManilaiceMay 18, 2014Bolognese was little disappointing wasn't as the photo in menu showed (made to look like magnum), appetisers were good. But create your own is great & good price (vs cost of plain magnum in London)- Gaille ReyesDecember 18, 2014The soba with the salmon was sooo soggy. Dressing was overpowering. Baked mussels were good but looked nothing like the photo. Seared chicken pasta with arugula is super sulit. Can even be good for 2.
Aizel De TorresJuly 14, 2014You come to this place for the dessert, but not really for the food. The dessert is great especially that you get to customize it. The food, however, is pretty ordinary especially the Magnum burger.
Venus BagalayosMay 26, 2014The ambiance is so good. The toppings are great. It's definitely worth the visit! :)
Dennis LimNovember 22, 2014Umami burger was very good. Just the right caramelization and crunch outside the patty.
Marie Alminna FronstrollerApril 12, 2014The magnum gold ice cream in convenience stores are way better than the create-your-magnum ice cream in Magnum Manila Cafe. So overrated.
Karla TumaruJune 4, 2014Make-your-own- magnum creations are only good for to go. So if you want to dine-in, you should buy other food from their menu.
Odessah TomampocOctober 17, 2014If you're looking for instant diabetes. Try their cookie dough madness and death by chocolate
Inna Francheska RañaApril 23, 2014Plated desserts are overrated. We tried the death by chocolate, apple pie and cookie dough skillet.
Elaine Rose CarasJanuary 23, 2015Love how I can do crazy stuff with my magnum bar :) try dark with chili and sea salt :)
- Marie Alminna FronstrollerApril 12, 2014They will not allow you to stay in the dining area if you will only buy the create-your-own-magnum ice cream. That then is only for take out.
Nazarea MiraSeptember 14, 2014Do not eat the lava magnum.. Its too sweet stick with the make-your-own magnum, its enjoyable & yummier!
albertours realtoSeptember 8, 2014Overrated. But if you have some serious sweettooth cravings, death by chocolate and cookie dough skillet are all yours.
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Magnum Manila
Skypark, 5/F SM Aura Premier, Bonifacio Global City
1634 Taguig City
Pilipinas
1634 Taguig City
Pilipinas
Make my own Magnum Ice Cream!
Features
Reservations
No
Credit Cards
No
Wi-Fi
Yes
Outdoor Seating
No
Dining Options
Take-out
Parking
Private Lot
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert, Bar Snacks, Tasting Menu
Drinks
BYO
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