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Madiba Restaurant

(Now Closed)

African Restaurant$$$$

Fort Greene, Brooklyn

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Madiba Restaurant

149 Tips and reviews

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martha dentonApril 3, 2016
It's all really good here. Staff is really friendly and will share their faves. We ate the bush mans brunch with a side of fried sourdough bread and it was yummy. (But not even close to low calorie).
LisaJuly 23, 2015
Been here 50+ times
Everything.The burgers big, the rice delish, the prawns massive & the selection of S.African wine perfection. Very much a neighborhood place with a lively bunch of regulars but everyone feels at home
__TR3VApril 15, 2014
Brunch was decent. We didn't venture too deep in the menu this time, but there are some great curry items I hope to try in the future. Get the pitcher of Obama Mama. You won't regret it
Lauren ElizabethDecember 12, 2016
This place is awesome. A little unorganized when I was there but cool decor and best samies ever. Get the Vetkoek samie if you like mango chutney and pair it with a South African brew.
Aidah Z. M.January 31, 2015
The grilled Calamari appetizer will make you question why you every liked it fried. Then try the flavorful Beryani with lamb, which makes your tastebuds dance and top it off with the Bread Pudding.
Spotted by Locals - city guides by localsSeptember 29, 2013
Come before 20:00 and then get the chicken wings and samosas as appetizers, and then as mains the Bobotie and the Baby Back Ribs with monkey gland sauce are out of this world. Read more
Otelo BurningOctober 31, 2012
Madiba is a staple in the BK community located in Ft. Greene. Gives u the feeling of visiting your favorite cousin's home. Great selection of SA wines & phenomenal food! Great w/friends or a date!
Ryan EickMarch 17, 2017
It's not cheap, but the food and cocktails are tasty, the atmosphere is great and the staff are friendly, helpful and very welcoming. Overall, a pretty great spot!
SimoneSeptember 3, 2013
I walk by this restaurant often and it seems to always be busy. Now i know why. The vegetable curry served with beryani rice was tasty. The restaurant has many vegetarian options. We will back!
LisaJanuary 25, 2016
Been here 50+ times
Nothing but love. Outdoor seating in nice weather. Friendly, food consistent for over 17 years. Great music, regulars, lots of laughter
Dave DawsonSeptember 12, 2013
Delicious food in one of my favorite neighborhoods. Grab a table outside and do some people watching while you wait for your Bunny Chow to arrive!
Village VoiceDecember 22, 2010
They brought Bobotie to Choice Eats- traditional Cape May curried mince bake (meatloaf) with an egg custard tuppine & shaved almonds. Served with yellow rice and raisins, complimented with sambas. It
DeShaun HarrisMay 1, 2011
Went for second time & food was again delightful! I had lobster tail w/saffron rice in a sweet chutney + an Obama Mama rum drink (mmmm). My companion had a lamb curry w/tasting palette. Also delish.
Masha TulmanNovember 18, 2017
Interesting space, pleasant owner, friendly service, Yummy grilled calamari and beet salad
Patricia VoightFebruary 17, 2013
Been here 5+ times
Peri peri wings are a must. I also recommend the prawns, boboti, and Durban bunny chow. Tusker beer and ginger beer will quench your thirst.
Doctore AguacateNovember 13, 2014
Aside from the obvious winners, the pumpkin side dish is a perfect sweet component to the meal, and excellent sub for slightly savory dessert.
KibbieJune 16, 2012
I love this place. It has a great vibe & atmosphere. Get the Durban Bonny chow curry with seafood! The spices are like an aphrodisiac.
IrmaZandl ZandlSlantFebruary 6, 2015
Been here 5+ times
Sort of like Cheers in ft Greene. A comfy place where everyone knows your name. Recommend the chicken curry.
7th.ListDecember 31, 2011
Taste - Ostrich carpaccio; chiken livers peri-peri; safari platter (cured, dried, salted meat with nuts and fruit); potjie bredie. Note: The name "Madiba" pays homage to Nelson Mandela. Read more
Tarah FeinbergApril 13, 2014
Been here 10+ times
Always friendly service, hip scene, delicious food and no better place to chill out on dekalb in the summer.
Christina LaFonteMay 23, 2012
Been here 5+ times
My new fav place! Love the earthy, delicious food and the cute ambiance. Try the whiting fish app, you wont be disappointed!
James ZimenoffMarch 8, 2015
Food was excellent, a must for anyone into international cuisine.
Nate FolkertDecember 22, 2012
Been here 5+ times
Curries are a bit spicy for small ones. Try the bobotie and chakalaka for dinner, and the malva pudding for dessert.
AngelaJune 12, 2016
The lamb chops and the lamb bunny chow were fantastic. Get the Obama mama too!
Phil KatzApril 23, 2016
Wonderful atmosphere, inventive food and drink menu, great outdoor seating
Ryan MackApril 19, 2015
Been here 5+ times
Lamb chops and the chicken wings and Obama punch will leave you feeling good and full!
Rebecca MorrisonOctober 18, 2010
Great food (samoosas, chakala, bunny chow!), drinks, atmosphere, service! One of my favorite restaurants anywhere! Was recommended by a Durban native.
Rachel SheppardMarch 9, 2015
Loved the fish n chips, they're nice and vinegary. The cocktails are a little too sweet for me.
Antoine (IHMDJ!)January 11, 2010
Been here 5+ times
We always get the Curry Durban or Roti, its <insert expletive> amazing! Havent been terribly impressed with anything else on the menu, but still go back again and again just for the curry.
Elsa JennaJanuary 27, 2014
Really good. The lamb chops and the prawns are delicious. Food is kinda pricy though!
Nate FolkertDecember 24, 2014
Been here 5+ times
salmon cake was a tasty starter
AbAugust 27, 2016
Bring friends. Cut up a little. Try the bobotie. Cocktail was regala tho.
Ariel HermanMarch 31, 2017
The interior of this restaurant is lovely but the food is so-so and the cocktails are not interesting nor even good. Restaurant is only worth coming to say you've been to a South African restaurant.
CarolynApril 4, 2015
The grilled veggies, lamb curry and jerky were all fantastic.
Walter AndersonApril 6, 2013
Crusted salmon yellow rice and raisins with the salad. 10% discount with first check in on four square. Makes it
IfeoluwaFebruary 16, 2015
Skip the oxtail. If you want flavorful oxtail, stick with your neighborhood Caribbean restaurant. The Bobotie was the tastiest thing my party ordered.
KakoNovember 4, 2012
Nice atmosphere. Perfect to chill out on Sunday evening.
Vanessa JohoSeptember 25, 2017
This is one of my favorite restaurants in NYC. I love the prunes.
Claudia FilthOctober 17, 2017
Samoosas are great and it’s a good spot for people watching.
Ez JonesSeptember 3, 2013
Just had sides. Good for vegetarians. Amagwinya, yellow rice and raisins and warm pumpkins fritters.
Maru RegalziFebruary 8, 2015
Kalkys fish parcel with beer and chocolate indulgence for dessert... Love it!!
YiannisOctober 21, 2011
Been here 5+ times
Step 1: Order Chakalaka & Slap Chips. Step 2: Dump Former over later. Step 3: Eat it w/ your face. Step 4: Thank me & tip your server.
Karina EncisoApril 10, 2016
What ever you do, ask for the Amagwinya. You won't retreat it!
Justin W.May 12, 2013
Try the Umngqushu Stambu - Well worth the wait - wonderfully flavorful and rich
naveenMay 1, 2016
lamb curry with rice pilav. vegetable samosas to start.
Rhonda KhanJuly 20, 2013
Great ambiance! Delicious food. Try the Seafood Curry Breyani style!
JessicaJuly 11, 2017
Great curry and overall great vibe
ChristianAugust 28, 2014
Awesome food, good service. Enjoy some Crabbie's while waiting for your order.
Amina HussainAugust 30, 2014
Loved the oxtail soup and chakalaka
Jackie ChevallierFebruary 22, 2014
Try the bunny chow & the ribs. You will not be disappointed!

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