A serious chocolatier instantly recognisable for its retro blue-and-white colour scheme and intricate chocolate 'art'. The 71% Grenada Chocolate Company dark chocolate bar isn't to be missed. Read more.
This beautifully appointed pâtisserie-chocolatier and café showcases an array of delectable specialities, including truffles sharpened with Japanese vinegar, shiny-glazed mousses and much more. Read more.
Look out for on-trend flavours such as Bramley apple or rose which are delicately mixed into quality cocoa. The smooth dark chocolate with a green tea ganache won us over. Read more.
Matteo Pantani’s sheer enthusiasm for his frankly superior product is contagious – and justified. Many of the ingredients for his frequently changing palette of gelati are imported from Italy. Read more.
"A place that continues the long tradition of the British steakhouse, though with a big difference – unlike its predecessors, Hawksmoor does it well.." Read more.
No surprise this place has so many check-ins. It's the very heart of Shoreditch right now. Our tip is to check out the ceiling in the basement bar - made of light bulbs!
