Try the flame-kissed grilled sardines, prepared with a slick of citrusy ponzu sauce, a quick char over smoky fire & a bit of olive oil & Maldon salt. They’re one of our #100best dishes & drinks 2011. Read more.
Don't try to pop in unannounced at this hidden speakeasy. Appointments are required, but once inside the knowledgable bartender will create original, masterful cocktails at your request.
