- good for dates
- great value
- trendy
- restaurants
- good service
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- Giorgos MatkarisNovember 20, 2011I loved it. It was my first night out in Paris with my girlfriend, we were all dressed up. Classy , Not so extravagant, we enjoyed our meal and wine in a small romantic table.
- A ADecember 7, 2018Loved the oysters, they were delicious and served perfectly. Disliked: salmon fillet, onion soup. Overall nice tourist-oriented restaurant (overpriced accordingly), cloakroom, large choice of wines
- YvonxieDecember 6, 2012Great Sirloin steak and new potatoes! Lovely service from the staff. They have food menus in many languages, helps if your French ain't as great as mine!
- Nayia AntoniouJanuary 28, 2014Very nice oysters (touristic place so yes a bit overpriced but when you don't have time- worths it) personnel smily and helpful
- BobbyDecember 25, 2017French onion soup was good. Mostly worth a trip for this and seeing the vintage decor
- Cuneyt UysalJune 4, 2017Honestly this restaurant is a much better experience than Cafe Paix, especially due to the courteous and non-judgements waitstaff.
- María CamposJuly 15, 2015Amazing selection of seafood and oysters. Must stop in Paris for food lovers
- DevontaJuly 7, 2015Well I ordered a salad and I'm still hungry. 40 Euros did get me much. The service was ok and the staff could speak English. I personally would not eat there again.
- An all time favourite..ask for a table on the first floor ...
- Alain EmeringJanuary 26, 2014Went there one a sunday evening! Overall good service and food was quite Ok too! :-)
- Pakushka TraktoristkaJanuary 3, 2012A platter for one (42€) is enough for two. Overall a very nice place!
- JuliyaNovember 26, 2011Attentive personal, big assortment of oysters. Good wine list. A little bit overpriced. The only thing I don't like- toilet- not as clean as used to be.
- Berdush ⛵⚓December 15, 2012Don't go,bad food (medium steak was burned) rude staff and manager,charged for things never served,when showed the mistake,called us"Typical rude Americans"and practically kicked us out!Paid over 400€
- Patrick MuiApril 1, 2013Very bad choucroute... fishs were overcooked, bisque de homard so so and croutons too oily...very expensive and too touristic...
- Deniz GuranliogluDecember 7, 2013Delicious Oyster but bad service, staff is weak, rude and unexperienced.
- Maxence LerignerOctober 8, 2011The 'bavette' and the 'vacherin' were really disappointing... Creme brulée was OK.
- Inna SmbatyanApril 27, 2013Отличное место для ужина. В основном морепродукты. Кухня потрясающая. Интерьер шикарный. Кстати, 28 декабря 1895 года здесь состоялся первый общественный показ коротких фильмов, снятых Луи Люмьером.
- Rafael RojoNovember 18, 2014Fois gras excelente. El salmón de Escocia formidable. El pato muy bueno, viene con papas aparte. Vino rosado Pearl de Provence acompañó bien y no es caro. De postre el Plato Gourmand tiene de todo.
- Irene AlexeevaAugust 27, 2014Любимый ресторан в Париже. Лучшие устрицы, эска оно и фуагра. Для дочки берем тушеного кролика, вина чудесные. Много лет ужинаем только здесь!