The tortas are great, all the bread is fresh, made "in house" and they stay true to the Mexican recipes but it's definitely for all tastes. Don't leave without trying "pan dulce" like the conchas
Great place, with warm people running it, proper space and most important the best bread in town, please try the Tortas and the Tequila Almond Croissant it will blow your mind! To come back every time
It's pretty good. My favorite are these kinda heart/bagel shaped pastries that are flaky, those are the best. You can tell everything is fresh for sure. Some things are bland and some are really good.
The pan dulce is the bomb! Reminds me of my childhood in ol'e México hot, oven fresh, the breakfast combos are big and enoight to share, be there early to beat the crowds!
Rediscover bread. This 48 Long-Cultured bread is outrageously delicious. The Pan Dulce Mexicano is like that of 1950s Mexico before greedy factorybakeries suckered us into eating bagged bread.
Big Lonches... This is their Clasica on Telera Bread. Your sandwich experience made with packaged bread will fall short after this "real" bread experience.
Extremely disappointed. . Staff had no sense of urgency, didn’t care that it took 45 mins to get food. Watched hot food on the line sit for 15 mins before they decided to take to table.
Todo lo que probé estaba delicioso. Pan dulce calientito, sopa de fideo, ensalada de la casa, chocolate caliente. Sazón realmente mexicano en San Antonio.
Todo esta buenísimo! A mi en especial me encantan los chocolatines, las conchas y las tortas sobre todo la cubana y la milanesa. Ah! Y nueva innovación "el favorito". E indudablemente el cheese-cake!