By far the best food I’ve eaten in Sevilla, and up there with the best ever! Original dishes, good beer selection, and funky design, I will make a point of going back here and trying more of the menu
Tapas are really good. Especially the tortilla, the tuscanybread with pomodore, and the gnocci. Patatas with cheese are quite heavy, as is the chocolate dessert. Not your typical Spanish tapas.
6 torneiras de cerveja, mais algumas em lata/garrafa. Das comidas, provei todos os "destaques da casa", mas nenhum me agradou muito. O mais ok é o pãopomodoro. O restante falta tempero.