Brunch- their sublime 24-hour sourdough pancakes topped with pears do Marion Cunningham's 'Breakfast' some serious justice- thin, crisp at the edges, but moist and yummy at the center. Will be back.
Try the Eggs Benedict With Foie Gras - The best eggs benedict I have ever had. Also available sans Foie... but the potatoes and hollandaise are the real stars here. Extra love.
Grab a cocktail under the tower of liquor bottles at the bar, then try either the roasted lamb with creamed Swiss chard or the wild salmon, parsnips, and salmon-roe caviar. Read more
russell jackson is the nicest chef, ever. do not pay attention to michael bauer's review of la fitte. it's unfair, as it takes restaurants about 5-6 months to get their act together. go russell!