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Kutsher's Tribeca

(Now Closed)

American Restaurant and Restaurant$$$$

Tribeca, New York

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Kutsher's Tribeca

Has a stamp of approval from Travel + Leisure and Village Voice

60 Tips and reviews

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The Corcoran GroupSeptember 20, 2013
The ultimate spot for amazing Jewish comfort food - we're talking awesome latkes, pastrami reuben egg rolls, matzah ball soup, & brisket. Service could be better, but the food still makes it worth it.
Travel + LeisureJanuary 19, 2013
Part of the resurgence of Jewish food around the country. Here the latkes have caviar on top, the oily roe and sour cream the perfect foil for the crunchy potato cakes. More: http://tandl.me/S69icN
Village VoiceMarch 29, 2013
Ditching the kitsch along with its old location, Kutsher’s features Jewish-American family recipes alongside more elevated dishes. Get Mrs. K’s matzo-ball soup: an almost-sweet dill-flecked consommé.
Village VoiceNovember 26, 2012
Gussied up Jewish with fine house-cured pastrami and revamped matzo ball soup that includes farmers' market veggies. Winner of Critics' Choice of Best of NYC, Best Catskillian!
Chris BierNovember 2, 2013
Recipe for a perfect lunch: split a Reuben with a side salad and an order of latkes. Can't go wrong. Stop obsessing over the matzoh ball soup... It's matzoh ball soup...
Nicole ThompsonSeptember 14, 2013
Latkes, Matzo-ball soup and pastrami to share with homemade ginger ale. Absolutely fab. Only flaw - Modern decor is trying too hard and a bit soul less.
ThrillistNovember 22, 2011
KT's got delicious potato & leek knishes with house-cured pastrami & Emmentaler, bringing the tastes of the Catskills resort of the same name down to TriBeCa. Read more
Jimmy ThompsonOctober 12, 2013
Rueben is a meal within itself, huge chunks of pastrami not sliced. Nice flavor overall. Fries are thin and crispy.
Zach kutshersNovember 10, 2011
Kutsher's Tribeca is a modern, Jewish-American bistro creating a brand new dining experience never before seen in NYC. NY Times acclaimed chef Mark Spangenthal, Architect, Rafael de Cardenas.
JoshOctober 2, 2013
A great compromise to bring a Jappy mother if you want to skip Katz and the more traditional like. Half sandwich/half soup option not available during Brunch on weekends.
Serious EatsMarch 6, 2013
This is Jewish comfort food - latkes, gefilte fish, and Friday night roast chicken - gone upscale.
BoozeMenusApril 9, 2012
Head here for brunch, dinner, or a delicious cocktail mixed up by Al Depompeis. Kutsher's offers trendy, modern Jewish food in an inviting atmosphere Read more
7th.ListDecember 12, 2011
There’s a “borscht salad” of beets and goat cheese accompanied by fingerling potatoes and artichokes, and airy knishes laced with house-cured pastrami. Read more
Oliver HoDecember 25, 2013
Everything was quite tasty, especially the latkes topped with Peking duck (love me some Jewish-Asian fusion).
amNewYorkNovember 22, 2011
Related to the famed Catskills resort, this resto celebrates modern Jewish-American food, with dishes like latkes, knishes and deconstructed borscht salad.
MaximilianoMarch 23, 2014
Delicious latkes with salmon and creme fraiche, and with reuben and horseradish aioli.
Justin OrgelJanuary 13, 2012
Apps - Knish, deli plate, chopped liver, kugel Mains - artichoke, quinoa. Strong service. Great food. nebbishy waiters, babe.
Colan MJanuary 12, 2013
The meatballs are out of this world. Potato latkes are simply awesome. Steer clear of the KT pastrami sandwich.
Jake SiegalMarch 30, 2014
Get the chocolate babka sticky bun. Veal bacon worth trying. Good music
Tammy GordonNovember 2, 2013
The pastrami. And slaw. And pickles. And fries.
Shayna KulikNovember 26, 2011
Been here 5+ times
I'm a fan, I liked the vibe, dinner was delicious (esp the latkes & kreplach) and the service was great.
Susan ClaxtonJuly 31, 2012
Did the restaurant week menu. Latkes. BBQ Beef Brisket. Cookie plate. Everything was tasty but not running back any time soon.
Nicole ThompsonSeptember 14, 2013
My friend who is not on foursquare wanted to at that Kutshers is notams good as Katz's deli and I would have to agree
Village VoiceAugust 15, 2014
For entrees, if you make it that far, go for the short ribs or chicken for two. Read more
EvaApril 21, 2012
Say hi to the chicken for me and if you haven't gotten enough, say hi to the bagel and lox at brunch. #themenschlife
Village VoiceFebruary 23, 2012
Village Voice is excited to have Kutscher's at the 2012 ChoiceEats food fest! Full list of restaurants here: http://ow.ly/8QjDQ
Jason KaplerJune 22, 2013
Don't be a schmuck and order the amazing reuben sandwich.
Justin KalifowitzNovember 26, 2011
Been here 5+ times
With a name like this you are dying for it to be more kitschy but then the food delivers... Make room for dessert.
MISSLISADecember 13, 2012
Try the apple pie soda has the apple pie flavor
Doug LevyNovember 11, 2013
The pastrami is very good, but overall, this place disappoints.
Alina K.April 22, 2012
You thought nobody could beat your grandmother's matzo ball soup, right? Wrong. Be prepared to lick your bowl clean.
MISSLISADecember 13, 2012
Try the pastrami Reuben egg roll
Matt NewbergApril 19, 2012
Been here 5+ times
You *must* try the pastrami. Chicken for two will make you kvell
RichardJanuary 23, 2012
The artichoke appetizer is fantastic. I'll go back just for that.
BULLDOG GinMay 7, 2012
Kiss your hangover goodbye. Order up some hair of the dog. A Bloody Mary made with BULLDOG should do the trick.
Sean GallagherApril 7, 2012
Get the limonata. Brisket & rib meatballs are the jam.
Christine GrahamMarch 18, 2014
1/2 Grilled cheese and tomato soup for lunch = amazing!
In NYCApril 20, 2013
Get the pastrami or the matzo ball soup.
Jon DarrenMay 15, 2012
Can't go wrong with the KT Pastrami on Rye. Epic.
James H.May 30, 2012
Food was good. Would have liked it better if the interior design had a nostalgic flair.
Matt HagelDecember 18, 2011
Save room for the rainbow cookie ice cream sunday
Bespoke Barber ShopSeptember 18, 2013
Pastrami is amazing!
Brett JossOctober 5, 2013
Best white fish salad ever
JessicaLaurenSFAugust 3, 2012
Good enough food. Rude front of house. Forgetful but pleasant wait staff. Brunch is better than dinner.
Megan ToweFebruary 11, 2012
The pickled veggies are delish
AimeeJanuary 31, 2013
So much parsley. So much dill.
Jeff MeltonJanuary 13, 2013
Amazing food but crap service.
Isaac MalehApril 14, 2013
Great pastrami!
Sora GolobDecember 23, 2011
Great food, good service, rude management
Stjepan RadicFebruary 26, 2012
Kutsher's Tribeca186 Franklin St. (btwn Greenwich & Hudson St.), New York, NY 10013

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Kutsher's Tribeca

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