24 Tips and reviews
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Lina BodestadJuly 21, 2013The pork chop with parsnip puree was honestly one of the best I've ever had. Plus, our waither had roots in Sweden and spoke a bit of Swedish, always extra credit for that! :-)
Q - EatsMay 7, 2014This place is amazing. ..try the mazza from the bar...or the devils on horseback...or or or...i could go on...this place is hidden gem
Jacqueline LombardNovember 3, 2012BEST Happy Hour Specials ever!!! $6 Beer & Wine and 1/2 off all appetizers ($3.75) 5pm-7pm every day. Huge portions, delicious food! Modern Polish with a NYC twist. Love!
Treats ThreadsJune 1, 2014Brunch is on fire. Crepe selection is amazing. Come for drinks made right and even a glimpse of Brooke Shields
emily eitapenceJune 28, 2013Best burger I've ever had .. Worst cocktail I've ever had. Still though, great burger.
Nice selection of dishes with a Polish touch. Good for brunch.
Jonathan RichardsDecember 28, 2013Venison burger is clutch. The beef tartar has just the right kick.
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(718) 302-5100
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