Went as part of a group for a birthday dinner. We did Hibachi. Food and chefs were excellent. Pricier than other hibachis I've been to. Love the decor, though I may be biased.
The chef was friendly and entertaining. The food was excellent. Prices were a bit higher than I expected, but I'd go back. It was a lot of fun. We were at the Hibachi table.
The food was awesome. The service was great. But we were seated under the a/c (which was still running when it was barely 60 out....) and I was cold the entire meal.
Ordered Pad Thai which was bland and unremarkable. Sat at bar. Not very busy. Bartender was totally disengaged didn't even offer a glass of water. Menu is pricey. Won't be back.