In a chocolate rush and feeling audacious? With over 40 exotic flavors, try the crème brûlée chocolate. The vanilla creamy custard melts in your mouth with that indescribable dark chocolate shell.
Kee chocolate is amazing, and Kee herself is lovely. But show up early if you plan on giving Kee chocolate for any holiday or Valentines day. Her chocolate goes fast, as do the macaroons. YUMM!
Claire Robinson is sweet for the handmade confections at Kee's Chocolates on Food Network's The Best Thing I Ever Ate. We recommend the Creme Brulee Chocolates. Find more tips at FN Local. Read more