"A speciality tea room and cafe in the modern style – all jazzy, expensive wallpapers and tastefully deployed vintage chintz..." Read more.
A Kiwi-run café where the barista waiters will ask you how you like yours when you order. Expect to wait a wee while, but the Eggs Benedict is a perfect accompaniment. Read more.
Kopapa is a smart, Kiwi-style café. The team behind it is the same which runs Providores, the best-known of them being top Kiwi chef Peter Gordon, who came to fame as chef at the Sugar Club. Read more.
Totes love this place - great ambience, good coffee (rare find!), and the home made cakes and tarts are to die for! Great place to refuel after some serious Soho shopping.
Lantana – a previous winner of our Best New Café award – continues to dish up inventive and exciting brekkie dishes the Aussie way. Read more.
The Antipodean breakfast culture continues its influence across town by way of this chilled-out venue at the base of Exmouth Market. Read more.
At Village East you can satisfy most brunch cravings. From sweetcorn fritters to a bacon sandwich with tomato and avocado, this is a place that takes weekend brunch seriously. Read more.
With brews supplied by Monmouth and meats from Macken Brothers butcher, Lola & Simón is a place that’s passionate about sourcing ingredients carefully and is busy even on weekday mornings. Read more.
At the Brook Green edge of Shepherd’s Bush Road, Brook’s has been keeping locals happy since 2007. A deli and eatery, it serves mainly organic and free-range produce. Read more.
Since opening in 2010, this one-room café at the Golborne Road end of Portobello has attracted a loyal collection of regulars, lured back time and time again by the homely baking and quirky character. Read more.
