Katie Skillman

"Great beers...had both the Blonde and the Kirsche Weizen and both were delicious. Had the beef tri-tip for food - was good but horseradish aioli was a little weak."

"Edamame hummus - has a bit of a jalapeño-vibe kick, comes with olives and dates ...delicious!"

"Breakfast was fantastic! Milano on hash was good and savory, but I think the Sunrise was better...get fruit as side because you get a slice of bread anyway that you can use to try the jam at the table"

"Service was good on a Wed...Old Palawan was a really decent cocktail, agree with other positive highlights of the Brussels sprouts and red curry beef...good atmosphere...pong is $15/hr"

"Green salsa is good, but everything else was greasy and just OK...disappointed after reading other reviews"

"Love the atmosphere, fireplace, drinks are basic but delicious. Small amount of food offerings catered by Happy Gourmet. Currently have vodka/gin, but soon will also have him/whiskey made on site."