Their Irish spirit is everywhere--just try the scrumptious Irish smoked salmon! When you sign up for LocalBonus, you'll earn points that will enable you to receive a voucher for $10 at Jack Demsey's! Read more.
Malaysianish barbecue in a setting that recalls Williamsburg '92. Get bacon, with a tall cold beer. Get some pig. And the crab laksa, yes. Read more.
"At this East Village neighborhood spot, the Strada ($65) includes half chilled lobster, whelks, periwinkles, shrimp, Nantucket bay scallops, ceviche, Jonah crab claws, littlenecks, and a variety..." Read more.
Bar Jamon, a tiny Spanish wine bar serving small plates in New York, NY, is the brainchild of chef Andy Nusser and Mario Batali. Find more tips at FN Local. Read more.
Drinks and grub are great here, with a continental beer/wine list, tried and true cocktails, and plates like hungarian meatballs and mussels steamed in white wine. Read more.
George Mendes’s Flatiron spot is Adam Platt’s pick for the best Portuguese in New York. Featured in Where to Eat 2011! Read more.
Get the tour—it's only one room and then it's back to drinking some of their rare and cask-conditioned beers in a fun, noisy-but-bearable bar space. Say hi to the warehouse cat while you're visiting. Read more.
Nice Neighborhood Bar in Williamsburg, Dog Friendly. Stop in Thursday, ask for Lisa Marie. Stop by Sunday Bagels and Fixins. Read more.