A former private garden during the Ming dynasty, this green oasis is now a prime spot for people-watching, with couples practicing the fox-trot and elderly women belting out Chinese opera.
Dinner theater for the 21st century: chef Paul Pairet combines audio, olfactory, and visual effects with his innovative dishes. That there's only 10 tables explains the three-month waiting list.
In the local furniture maker’s showroom, pieces mix Chinese style with contemporary design, often using walnut wood.
