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Johnnie's Hideaway
(Now Closed)Steakhouse, Seafood Restaurant, and Sushi Restaurant$$$$
Orlando
66 Tips and reviews
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Paige CFebruary 17, 2017Local flavor and well-done! Charbroiled garlic parmesan and raw Bluepoint Oysters with the bacon blue Martini. The fish specials are excellent! The back patio looks like a boat too.
Richard HernandezAugust 26, 2014The oysters and the appetizers were awesome, ordered so many appetizers that we didn't get to the entrees. Try the bacon steak and big boy tater tots. Ask for Caesar as your waiter.
The steaks are over the top and try to save room for dessert, it's worth it. For an appetizer, the bacon is a must, and the complentary fire and ice pickles are fantastic.
LoriDecember 7, 2012Spicy pickles are excellent. Ask for sample of wasabi crackers? Love the chicken and the diver scallops. house salad is full of surprises and amazing! Try Johnnie's, it will become a favorite.
Vicky ChoiMarch 8, 2016The oysters are awesome. Service is just as awesome. The patio is a great place to enjoy the sunshine and sometimes there's live music.
Sagi GevaMay 5, 2016Great atmosphere, outdoor seating overlooking the water, live music great happy hour!
David WallaceAugust 12, 2012The Pork Chop is amazing, perfectly prepared and flavorful. The Lobster Mac-'n-Cheese is good and the Baked Florida is a must-try for a shared dessert!
Steve SwiftJune 8, 2016Was my favorite restaurant in Orlando. No longer. Prices went up 30% since last year. Food is OK. Service was excellent. There are many better places now! This was probably my last visit here.
Sonja B.January 31, 2019Incredible, fantastic food, drinks and service! Smoked fish dip and grilled grouper we're absolutely outstanding!
Michael GunnJune 12, 2013Ask for Phil S. as your waiter. Steaks are excellently prepared as is the fresh fish. Don't pass up the vodka and tomato broth mussels
TorqueDom PrimeauOctober 17, 2012Quality food. Prepared by a class chef.. yes, it's pricey.. but so worth it. This ain't Ponderosa.
Bryan EOctober 19, 2013Excellent service, knowledge staff, ask for the Laetitia 2011 Pinot Noir wine. Definitely the "Talk of the Town".
Billy ShuburteMay 1, 2016The meal was astounding. 20oz porterhouse with Madagascar shrimp...best thing I have eaten in years. Impeccable service.
Sveen Þorskur 바이트 aus SchwelmMay 9, 2014Steaks were delicious. Dry aged etc blah blah = awesome. Service was good and price was commensurate.
Natasha MontesDecember 16, 2013A little pricey, but well worth it. Great service, amazing food and great atmosphere!
Aaron SilversJuly 18, 2011Fantastic Happy Hour specials before 6pm. The oysters for .75 a piece are wonderful and the seafood fritters are to die for. Read more
Portions sizes are very big, so ask for a takeout box. The filet mignon is the best I have ever had. Ask for it medium rare. Read more
Mac and cheese and lobster- way they defrost Makes tough lobster that is barely edible and has absolutely NO FLAVOR! Just order Mac and cheese pass on lobster. Chef should be embarrassed to send out
Kevin HaynesAugust 11, 2011Toe-curling good! The filet was great, the Madagascar shrimp was great, the shrimp/scampi was great.
Jim PetzerNovember 16, 2011Spicy pickles were fantastic. Frog legs - excellent. Madagascar shrimp - wow! Étude Pinot is top notch for $59.
Jeff HendersonNovember 6, 2010Try the Tuna Nachos they are the best appetizer. The Madagascar shrimp are the largest and most succulent you'll ever have.
Best stone crab! Apple Martini is a winner too.- DO NOT get the macaroni and cheese with lobster! The macaroni is great alone but the lobster tastes like it was frozen and then defrosted by running water over it.
Rosie GranthamApril 8, 2011Sit outside for a more laid back experience. The truffled portobello fries are the best thing ever!
Terri BeverMarch 21, 2011Fresh seafood was delicious. Brian our service went over and above to accommodate. EXCELLENT
Mitchell HabibAugust 31, 2013Served the 14OZ fillet raw and the manager came to the table and said slightly under medium!
Stephanie LichtensteinMarch 23, 2014The service and food was sub standard I can't decide which was worse. When you go to a "nice" restaurant you have a certain level of expectations and neither were met.
Really great happy hour. Delicious food! Super friendly service!
Chris GriffinMarch 15, 2011Pretty expensive, but excellent seafood. Great service from our server, Phil.
KelliMay 17, 2010Order the 10 oz. filet - I did, and cut it with a fork (literally). It was awesome!
199 Photos
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Johnnie's Hideaway
12551 State Road 535 (in Crossroads Shopping Center)
Orlando, FL 32836
United States
Orlando, FL 32836
United States
With an emphasis on Floribbean Coastal Cuisine, we serve hand-cut dry Aged Steaks, Prime Seafood, & an extensive Raw Bar featuring Florida Stone Crab Claws!
Permanently closed (Show more)
- Mon–Thu, Sun
- 4:30 PM–10:30 PM
- Fri–Sat
- 4:30 PM–11:00 PM
(407) 827-1111
View menu on http://www.johnnieshideaway.com/about/menu
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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