This Chinatown spot is a popular late-night hangout for hungry bargoers come closing time: While Boston's watering holes turn off the lights at 2 a.m., Chau Chow City serves until 3 a.m. Read more.
In the old Southie, if you hankered for Asian take-out, you settled for greasy fried rice served in styrofoam. Teriyaki House has changed that. Read more.
The waiters are interactive, and the food - Asian dishes, mostly Chinese, in smallish portions perfect for sharing - is high in flavor and low in price. Read more.
For a classic winter meal, try Gourmet Dumpling House's mini steamed buns. Also known as xiao long bao or soup dumplings, the soup is contained inside the dumpling. Read more.
"We slurped down two gigantic steamed oysters swimming in ginger-scallion sauce, then tackled the fragrant pile of fried jumbo shrimp with spiced salt." Read more.