What was Nolita's the Monday Room is now this cocktail bar, adjacent to Public and open until 2 a.m. daily. Brad Farmerie is on bar-snacks duty. Read more.
Amongst the craziness there is a light at the end of the tunnel, Mayahuel. Hidden on Sixth Street in between First and Second Avenues you will see a shivering bouncer in front of a black awning. Read more.
Indulge yourself (or with a partner) in the Noah’s Ark (2 small lobster, crab, & shrimp rolls, 2 pairs of empress class, & 2 drinks. All for $38. Read more.
On Mondays, try the $15 prix-fixe special here that includes fried chicken, corn bread, corn on the cob, and Blue Point beer. Read more.
The best spa for pampering on the fly has aestheticians ready to primp and polish at a moment’s notice. Plus, buy three best-selling products to get a complimentary makeup application. Read more.
Beware: they only take same-day reservations, and the lunch crowd must wait five to 30 minutes in the front room. Complex $13 Ramen concoctions include the popular Akamaru and the Shiromaru. Read more.
Come here for must-try flavors like Peanut Butter and Jelly, Burnt Marshmallow, Chorizo Caramel Swirl and The Extra-Virgin Olive Oil. Read more.
New bar/arcade in the LES features 22 rotating games, a surprisingly sophisticated (yet reasonably priced) selection of wine and sake, craft beer pours, and 40s of Colt 45s (via Thrillist) Read more.
Jason Mendenhall, the bar's mixologist, makes his own bitters, preserves and cola—try the San Fran Sprout, made with his soda and fernet-branca, an Italian liqueur. Read more.