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Dana D: A visit to Acadia would be incomplete without Thurstons. The only way it gets any fresher is if they put it on your plate from the boat. Oh wait, they do. Snag a Lobster Ale as the perfect complement.
Michael Kieloch: Stick with their specialties: lobster and take-away fresh seafood. The other ready-to-eat stuff is cooked up by microwave and is less than awesome. Also, no steamed clams or oysters. Otherwise A+
Angy: Cute breakfast and lunch spot.They even have the old Life magazines In the house. Sit on the deck and watch the River. Get the Spinach, tomato and egg on a croissant!