A place with a modern take on classic libations, and a clientele that's a raucous mix of office workers letting loose and mixology aficionados. Try the Sazerac with locally distilled Old Potrero Rye. Read more.
Built by William Randolph Hearst in 1919, this sprawling estate served as the inspiration for Xanadu in “Citizen Kane” and covers an area nearly half the size of Rhode Island. (From Aerial America) Read more.
Touted as the oldest blues club this side of the Mississippi, the Boom Boom Room was once owned by musical legend John Lee Hooker. Friendly & funky, is a mustsee for anyone who's serious about music. Read more.
John Steinbeck famously described this stretch of former sardine factories as “a poem, a stink, a grating noise, a quality of light, a tone, a habit, a nostalgia, a dream.” (From Aerial America) Read more.
Be sure to download the guide to the POPOS, privately-owned public open spaces. There 68 more spots downtown for you to enjoy! Read more.
Mature and stylish, Perbacco has quickly established itself as one of the best Italian restaurants in the city. Owner Umberto Gibin is a presence in the front of house. [Eater 38 Member] Read more.
The restaurant, with its menu of Americana comfort food and Italian favorites, just belongs in North Beach. Some of the furniture from the old location was salvaged and cleaned up for the new one. Read more.
The pizza here is Neapolitan -- the Italian invention where the toppings are just the accompaniment to the lovingly made dough that bubbles & crisps in a 900-degree wood-fired oven. Read more.
Listen closely. You may overhear patrons talking about preferred shares, term sheets, or user retention rates at this tech hotspot. Read more.