Congratulations, you've found one of Esquire's Best Bars in America. An unlikely mash-up between Polynesian and punk, it's got very large, very strong rum drinks. We recommend the Zombie. Read more.
“In the bank at Rockefeller Plaza where he went to cash a check, the long-haired guard asked in a whisper if he could touch Mr. Zuckerman’s coat.” —Philip Roth, “Smart Money.” Read more.
Claire Robinson revisits a classic, a golden, crispy Corn Dog, at Shake Shack in New York, NY, on Food Network's The Best Thing I Ever Ate. Find more tips at Food Network Local. Read more.
After opening in 1950, the gallery amounted to a salon for the New York School of poets, publishing the first or second books of John Ashbery, Frank O’Hara, James Schuyler and Barbara Guest. Read more.
“This is loaded with subtle shit,” Apple store architect Peter Q. Bohlin explained of his new building in a May, 2010 Talk of the Town piece. Read more.
The owner, Evan Blum, sells all types of “vintage doors.” In a 2007 Talk of the Town piece, Blum says, “They don’t look special, but more people have a need for ordinary doors than you could imagine.” Read more.
Robert De Niro’s place seems at first glance rather high-end faux. But the chef Andrew Carmellini’s blissfully homey Italian food serves as a reminder that cooking what you grow is a very good idea. Read more.
The team behind the Spotted Pig brings this new gastropub that projects a certain swagger. Chef April Bloomfield’s knack for unusual meats is evident, and the menu reads a bit like Dickens. Read more.
This Plaza Hotel bar is a bit of classic New York (Cary Grant went there in “North by Northwest”) and features fetching murals of Central Park in winter by Everett Shinn. Read more.
In 1938, workmen laid down a new 2,295-square-foot rug in the lobby, “stopping only to extricate a workman who had fallen into its folds.” Read more.
“Kerouac’s crutches are kept in the Berg. / Is not this the greatest of institutions, / With levels we both know nothing about?” – Michael Longley, “In the New York Public Library” Read more.
The best place to see museum-quality gallery shows has perfected this high-end form. Shows such as “Picasso and Marie-Thérèse: L’Amour Fou” prove you don’t have to be MoMA to stage a blockbuster. Read more.
The best Off-Broadway theater has produced such hits as Bruce Norris’s Pulitzer Prize–winning satire Clybourne Park. $25 rush tickets for under-30s are available an hour before each performance. Read more.
This adored staple of Off Broadway also produces Under the Radar, the best Off-Off Broadway festival. Jump on tickets to see the daring international program of experimental theater. Read more.
The best theater to see a movie that will change your life hosts new art-house titles (at its Elinor Bunin Munroe Film Center), rep series and beaucoup festival offerings. Read more.
UCBT is the best place to laugh at funny people before they end up on TV. Nearly every sitcom on NBC’s Thursday-night lineup features performers who honed their craft at the Chelsea venue. Read more.
The best small venue for checking out headlining comics has seen Dave Chappelle, Susie Essman, Tracy Morgan and others grace its stage. Read more.
Together with 92YTribeca, this is the best place in NYC to see a not-boring lecture. The 137-year-old organization hosts literary conversations, current events discussions and evenings of sing-alongs. Read more.
This beloved dive is the best bar to sing your heart out in a group. Every night, a pianist mines the Great American Songbook well into the wee hours for Broadway babies from all over the city. Read more.
The best year-round market brings together 150 local vendors carrying all manner of vintage, handmade and antique wares. The Flea moves here on November 26. Read more.
The best place to remember why you love the Bronx places equal weight on forms such as graffiti art and folk-art as well as more conceptual art. Don’t miss the lively First Friday parties. Read more.
The best spot to discover your new favorite hobby gives you an up-close view of its artisans-in-residence during its daily open studio. Interactive workshops offer hands-on training from the experts. Read more.
The best skating rink in NYC features the largest skating surface of any midtown rink and an awe-inspiring view of the city’s skyscrapers peeking over the surrounding trees. Read more.
When the New York Times moved into offices at Broadway and 42nd Street on Dec 31, 1904, it threw a party so legendary that New Yorkers started to celebrate New Year’s Eve in Times Square every year. Read more.
Take the Stage Door Tour to see the 20-foot-high domed ceilings and Art Deco flourishes of Roxy’s Suite, built for vaudeville producer Samuel Lionel “Roxy” Rothafel. Read more.
"Ten years after 9/11 we now have a 'new greatest generation' of Americans on the scene and ready to lead," announced Stanford economics professor John Taylor. Read more.
Stop by the box office at least a half hour before it opens to snag $10 day-of discount passes. Just make sure to arrive extra early for popular or sold-out shows. Read more.
The best place to see museum-quality gallery shows has perfected this high-end form. Shows such as “Picasso and Marie-Thérèse: L’Amour Fou” prove you don’t have to be MoMA to stage a blockbuster. Read more.
Try chef Saul Bolton’s spicy Nitehawk Queso, a creative Lone Star state riff on junky nachos. It’s one of our #100best dishes and drinks of 2011. Read more.
Catch the Happy Ending Series here, it’s the best reading series with a twist. Big names are required to take a risk onstage: Jesse Ball once taught the crowd how to steal a book from B&N. Read more.
Sue Devitt cosmetics, Hunter Boots, Old Hollywood jewelry and Alexander West have all opened shops in the new 6th Avenue market. Read more.
Some of the best vintage jewelry in the city! Make sure to rummage through the many drawers and trays of fun costume jewelry. Stop by their vintage furniture store next door, it's worth a quick browse Read more.
The real reason to visit this Scottish gastropub is the whiskeys: the list runs eleven pages, covers the northern islands to Speyside to the bogs of Islay, and includes detailed tasting notes. Read more.