This lively Little Italy restaurant is one of your best bets for classic red-sauce cuisine in New York City. Make sure to try one of the homemade pastas, and one of the ultra thin-crust pizzas. Read more.
Frank Decarlo's countryside Italian restaurant has long been a staple on the first-date circuit. The room is warm and the food, mostly cooked in clay pots, impossibly comforting. [Eater 38 Member] Read more.