- Kobe beef
- short ribs
- DJs
- robatayaki
- izakaya mondays
- (15 more)
- Popular
- Recent
- Keith DeAngelisJuly 22, 2015Bartender was awesome, the decor is very pleasing and the sushi was some of the best I've ever had. It was so fresh I felt like they were catching it in the back room.Must try if you are a sushi lover
- Dee💗StacyFebruary 3, 2016Edamame dumplings really are best on menu. Reminds me a bit of Tao in Vegas. Just be warned portions are small family style really meaning tapas to share. Sushi delicious but small
- Matt LindenbergMay 26, 2013Great, fresh sushi and Japanese in a fun setting. Order appetizers, including the edamame dumplings and wild mushroom salad, to share. Dessert peanut butter s'mores tart was amazing.
- ChiChi212.comAugust 8, 2011We had a tasting of the whole menu and the fat kid in us couldn’t be happier. Must trys include: cheese steak dumplings, oyster shooters, king crab tacos, tempura calamari salad and beef short ribs.
- Ronald CattrysseMay 31, 2017There's just such a good vibe in this place. I recommend the signature menu, don't know what they did to those fried oysters but... wow.
- Hani DeCervantezOctober 26, 2010Must haves: Divers Scallop, mini sliders, mussels, calamari salad, king crab tacos, short ribs, banana tempura dessert! Omg, wanted to order everything in the menu! Everything so delish! Gr8 service!
- Jess ConcepcionMay 25, 2013Definitely must order the small plates off the cold and hot plates. Kobe beef all day! Oh and did I mention desserts galore!
- David KernMarch 1, 2019Food was good but I wouldn't say outstanding. We got the tasting menu, I thought the items would be special not just stuff repurposed from the regular menu.
- Rumana SiddikyDecember 24, 2012Skip the sushi but some other great items - edamame dumplings really delicate and good and the Japanese fried chicken is fantastic
- The Culinary Institute of AmericaDecember 7, 2012Of all the culinary shows in this brightly lit city, Chef Michael Schulson puts on the best. He learned how to please dining audiences at The Culinary Institute of America. Read more
- Philadelphia MagazineSeptember 15, 2010This A.C. spot is the place to be. The robotayaki, sashimi, king crab tacos and sake cocktails are stars, and if it’s a Monday night, take advantage of the $7 plates-and-drinks specials. Read more
- DanielleJune 23, 2013Amazing food! Short ribs, lamb chops, cheesesteak dumplings... Also dined next to the manzo brothers!!
- Jason H.July 26, 2015Hit or miss. Sushi was so so. Beet salad, dessert, and dumplings were fantastic. Hand rolls were good to. Stick to appetizers and hand rolls and you're good to go.
- Sha MilesNovember 16, 2014The service was great! Atmosphere awesome too! Just had drinks which were delicious
- Mari AbeSeptember 30, 2012My fave restaurant at Borgata. Kobe beef fried rice, short rib robatayaki and eggplant-tofu starter - my winning trifecta.
- Julie Del CuetoSeptember 30, 2012Be sure you don't sit in the front section that juts into casino. You will be subject to the DJ and casino music simultaneously Like fingers on a chalkboard.
- DanielaApril 14, 2011Without reservations on a Saturday night, got two seats together at the bar area within 5 minutes. Skip the king crab robatayaki. We dug the lobster gyoza and dragon roll.
- Dale GoldfarbAugust 3, 2015Nice atmosphere and good food. Dumplings are terrific! Glass entrance ramp is weird!
- Kyle ByeOctober 15, 2015Order a bunch of small plates to share, and make sure you don't skip the Kobe beef sliders!
- Philip VAugust 13, 2011In the mood for fish, try the Whole Flounder. Awesome presentation, and the sauce enhances the flavor. A definite must-try!
- Rachel BerkowitzApril 20, 2015Edamame dumplings!!! Just finished my second order. Order it. Order it now.
- Matthew LigottiMarch 6, 2016Great food, but even if you made a reservation be ready to wait about 30 minutes.
- Ask for a table in the main dining room or you'll be hunching over during the whole meal. The scallop robatayaki w/ crispy proscuitto is stellar. And the black cod roll is pretty good, but pricey.
- RL MaraJune 13, 2011Come and experience Izakaya Mondays. Delicious selection of plates for $7. Worth a try when visiting Borgata.
- Julie Del CuetoSeptember 30, 2012It may not cross your mind to try the edamame dumplings but YUM and they won't fill you up.
- Chris CefarettiNovember 1, 2011Make sure you check out AnneMarie at the bar! Food is great, DJ Paul Castro is even better!!
- ROASTED FILET MIGNON..... togarashi fries, spinach, mustard
- Jay RMarch 28, 2010Great Lobster Miso soup, fresh sushi and great overall ambiance. Definitely my sushi spot of choice in Atlantic City!
- Jessica LewisSeptember 20, 2011Try the Oysters: Kumamoto Oysters - jalapeño relish, shallot, caviar. Thanks MC for writing it down.
- Emily AndersonAugust 7, 2010The shrimp tempura roll is to die for! Also I asked for spicy salmon (not on the menu) and it was great!!
- Kelly Ann GonzalesJanuary 7, 2013There are Monday specials! $7 rolls and $7 cocktails. Beer is $3.50.
- Nancy A. ShenkerMarch 17, 2010Amazing Eel and sake...who would have guessed that such cool things could be found in the middle of casino-land?
- Madison FoxMay 31, 2021Honestly do not think this place is even remotely worth the money. Do NOT get the edamame dumplings, literally we had one bite and thought it might make us sick
- Douglas M.November 2, 2010Mondays- Spend $20 on anything here, save your receipt and get free admission to mur.mur!
- Just Tried the King Crab Taco pretty good I would definitely recommend it