Absolutely delicious vegetarian pizzas. It's not good for people who like to have a lot of choices (they only serve one specific kind of pizza a day), but what they do have to offer is FANTASTIC.
The crust is amazing. Top shelf marg is a classic but everything else is good too
Garlic bread is divine. Deep dish takes 30 min but can order ahead while waiting for a table. White pie with zucchini and tomatoes on a cornmeal thin crust is amazing. $1 extra for a half/half pizza.
I think about their deep dish pizza all the time. Tomato sauce is soo fresh
Mmm delicious sicilian style square pizzas by the slice! Crust is thick and doughy yet still crispy and crunchy. Clam-garlic pizza is $3.75 cash only and pretty fishy... Bar and counter seating only.
Ingredients are locally sourced to create dishes like pizza with wild mushrooms and gremolata, and swordfish with fried potatoes and romesco sauce. We’re getting hungry just thinking about it. Read more.
Fun spot for late night pizza and cocktails. Sit at the bar and share a pizza and other small plates
The Margarita pizza from flour + water is a perfect pie — combining the restaurant’s regional Italian influences with a touch of California flare. Read more.
