1. Hard Eight BBQ
2. Lockhart Smokehouse
3. Off The Bone Barbeque
4. The Slow Bone
5. Pecan Lodge
Eater: Inside the Dallas Farmer's Market is the unassuming Pecan Lodge. We insist you get the brisket. [Eater 38 Member]
6. Smoke
Eater: The barbecue baby of Tim Byres is one of the city's best-received and best-executed restaurants. [Eater 38 Member]
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