Fantastic cook from my region Friuli Venezia Giulia, also cooks receipts from Veneto and Trentino. All the ingredients are original from Italy and the best quality. Not cheap but worth it.
€€ - Cuina que procedeix de la regió italiana del Friül, Venècia Giulia, a la frontera amb Eslovènia i Àustria. Restaurant per fe excellents records. - Plat recomanat: ‘Sette squali’ (set taurons)