- tarts
- pralines
- grapefruit
- well
- macaron
- (2 more)
- Popular
- Recent
- shirleyFebruary 3, 2015I love the green one ( obviously I forget its name.) It is not too sweet, just perfect, the cream of which doesn't make you feel disgusted. Another one is a little bit sour, but for me is acceptable.
- Almog TlumakJanuary 31, 2015The pastries are really good, a lot of options from great fruits to caramel or whatever. There's a changing collection and I recommend to come back a few times, one is not enough ;)
- Joanna GongFebruary 22, 2015They know how to use their seasonal ingredients. Amazing tarts, chocolates and pralines. They make great presents as well as great treats. The boxes look like moleskins and are adorable.
- Turgut GencApril 17, 2017I travel a lot and I dont like desserts. But to my dessert-free tastebuds, Hugo&Victor has inarguably the best macarons all over the world. Jean-Philippe Patisserie in Bellagio (LasVegas) has the 2nd.
- Constance | @croostifoodiJanuary 24, 2018Items look particularly good. I only tried the pistachio macaron that has a nice taste but is too dry.
- Simon OpsomerMarch 18, 2022Nice pastries and beignets. Staff weren’t that friendly or accommodating though.
- New York HabitatFebruary 25, 2014This popular flagship stores offers a collection of different flavored macarons that change seasonally.
- Anthony NguyenJune 16, 2016Super-chic patisseries where you can’t help but feel like you have walked into a high-end jewelry shop.
- Nora BlockmansFebruary 13, 2014Quand sommes arrives, il n'y avait plus d'éclairs 😞. Mais à notre grande surprise, on nous en a préparé en 4 mn 👍 génial. La boutique ressemble à une bijouterie ...