The new Brooklyn outpost of Hill Country has all the favorites from the original, plus a few new options like a whole hog Sunday supper, and a riff on Brooklyn Blackout cake for dessert. Read more
Always try the brisket and burnt ends. The BBQ sauce is great but didn't see a "spicier" option. The sweet tea isn't sweet. The sweet potato bread pudding is pretty great but may be too much for one.
Feasted on meat, sides, dessert and beer. Ribs and banana pudding were excellent. Every staff we encountered were incredibly nice and helpful. Our server Heather was amazing. Overall great experience!
Different menu than Manhattan, sounded disappointing but everything was great (short rib, shoulder, spare rib, brisket). However the # of small children @9pm on Friday was my own personal nightmare.
You care about the environment, right? Well, they give you slices of white bread. Use them as napkins and then eat them. Sustainability at its finest. Who needs paper napkins?
I actually did not have a good experience here. I asked the waitress from Manhattan and she brought it in the wrong class and with the wrong type of alcohol in side.
With so many great bbq places in Bk, this place has no chance. The food is simply ok. Meat is nothing special, sides are bland. The house red wine tasted like rubbing alcohol. V expensive for quality.