A puff-pastry “croissant” with a dollop of goat cheese in the center and a dense plum tart weren’t terribly impressive, but we liked that they weren’t too sweet, either. Read more.
A puff-pastry “croissant” with a dollop of goat cheese in the center and a dense plum tart weren’t terribly impressive, but we liked that they weren’t too sweet, either. Read more.