If you see cuts of meat that may make you pause, you're not alone. The meats are farm fed and organic. Toungue and whatever else you fancy is cut to order. Gotta love those uniforms. So Brooklyn!
Meat-seeking foodies single out the bright white butcher shop for dry-aged sausages and steaks, rare cuts and meat pies, and charcuterie service that can’t be found anywhere else.
This butcher shop's name comes from its location (Harlem) and an old term for a meat market (Shambles). The shop sells custom cuts of local, natural meats.