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Half Note Lounge

Lounge and Jazz and Blues Venue$$$$

Bowie

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Half Note Lounge

6.8^/10

101

ratings

79 Photos

Dinner Menu 9Brunch Menu 1

Dinner Menu

Appetizers

Catfish Fingers

Cornmeal dusted strips of filet, deep fried & served with homemade cajun tartar sauce

Fried Calamari

Calamari rings with homemade cocktail sauce

Steamed Mussels

P.e.i mussels, steamed with white wine, garlic and butter

Quesadilla

Chicken/crab, cheese or roasted vegetable quesadilla, served with salsa and sour cream

Wings

Buffalo, teriyaki, bbq or jerk

Spinach & Artichoke Dip

Creamy spinach and artichoke, served with tortilla chips

Fried Chicken Livers

Jumbo livers, served with sauteed onions and pan chicken gravy

Ribs

Served southern fried or slow roasted with our ''hoodoo'' sweet chili bbq sauce

Soup

Homemade Daily

Please inquire with your server

Salads & Sandwiches

add to any salad: chicken, salmon, or shrimp prepared grilled or blackened

Spinach Salad

Baby spinach tossed with mushroom, tomato and chopped egg with a warm bacon vinaigrette

House Salad

Mixed greens, topped with red onion, tomato, cucumber and olive

Half Note Burger

Half pound of beef, grilled and topped with cheddar or provolone cheese, classic toppings on a grilled kaiser roll with half note fries

Caesar Salad

Romaine lettuce tossed with homemade caesar dressing and croutons topped with parmesan cheese

Carolina Pulled Pork

Slow roasted, tossed in our carolina bbq sauce, served on a grilled kaiser roll with creamy homemade cole slaw and half note fries

Pasta Favorites

Jambalaya Penne Pasta

Grilled chicken, shrimp and andouille sausage over penne pasta, tossed in a cajun cream sauce, served with focaccia bread

Smoked Salmon Capellini

Tossed in a light, lemon cream sauce with angel hair pasta and sauteed mushrooms

From the Grill

served with your choice of two sides

Rack of Lamb

Herb crusted new zealand lamb chops half rack available

Chargrilled Porterhouse

Flame grilled 14oz choice of porterhouse topped with bleu cheese and herb butter

Tenderloin Medallions

Grilled tenderloin of beef topped with a rosemary demi-glaze

Bbq Spare Ribs

Slow roasted then grilled pork spareribs glazed with ''hoodoo'' sweet chili bbq sauce

Under the Sea

served with your choice of two sides

Half Note Crab Cake

Two maryland crab cakes, served with homemade cajun tartar sauce

Golden Fried Shrimp

Six jumbo shrimp, lightly breaded served with fries and cole slaw

Surf and Turf

Grilled filet mignon, crab cake, pan seared sea scallops and jumbo grilled shrimp

Fish of the Day

Prepared blackened, baked, grilled or fried

Southern Soul

Bbq Chicken

A true classic slow -cooked half chicken glazed with homemade bbq sauce, served with macaroni & cheese and collard greens

Southern Fried Chicken

Two pieces, served with homemade macaroni & cheese and collard greens

Salmon Maque Choux

Blackened filet, served with okra, corn and tomato over steamed rice

Braised Beef Short Ribs

Slow roasted for hours in homemade demi-glaze, served with choice of two sides

Shrimp and Grits

Sauteed jumbo shrimp with andouille sausage in a cajun tomato sauce, served with cornbread and southern style grits

Chicken Tenders

Tender breast meat sliced, breaded and fried to golden brown, with half note fries and coleslaw

A La Carte Sides

Loaded Baked Potato

Corn Bread

Sweet Potato Croquettes

Rice Pilaf

Roasted Garlic Mashed Potatoes

Half Note Fries

Sauteed Spinach

Vegetable of the Day

Baked Sweet Potato

Sweet Potato Cornbread

Sweet Potato Wedges

Macaroni & Cheese

Cole Slaw

Creamy Grits

Collard Greens

Desserts

Bananas Foster Cheesecake

Chocolate Chip Cake

Lemon Mist Torte

Bread Pudding W/ Rum Sauce

Strawberry Shortcake

Chocolate Mousse

Brunch Menu

Every sunday 11:00 am - 4:00 pm. Adults $26.95. Children 11 and under $14.95, Children age 4 and under free. 1st mimosa complimentary; $3 off for church programs dated the same day

Sunday Brunch

Our sunday brunch bufflet includes a great selection of food and items such as:

Scrambled Eggs

Grits

Sliced Apples

Pork Bacon

Yams

Macaroni and Cheese

Collard Greens

Grilled Salmon

Crab Legs

Omelet Station

Fruit and Dessert Station

Home Fried Potatoes

Corned Beef Hash

French Toast

Turkey/pork Sausage

Rice

Fried/baked Chicken

Green Beans

Steamed Shrimp

Carving Station

Ham or turkey

Waffle Station

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