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Hakkasan

Hakkasan

(Now Closed)
Chinese Restaurant and Dim Sum Restaurant$$$$
Hell's Kitchen, New York
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  • Rewan P.heart icon on user image
    Rewan PartiJune 13, 2017
    Been here 5+ times
    Excellent for dates and business meetings. Order the dim sum platter, spicy prawns, for vegetarians try the mock meat with black pepper sauce. Hakka noodles are amazing!
  • Beachmom01
    Beachmom01August 15, 2014
    Great restaurant and lounge. The Summer Palace drink was amazingly refreshing, the dim sum. platter was a feast to the eyes but nothing beat the sesame prawns with foie gras. Simply memorable.
  • Ghaida
    GhaidaAugust 18, 2016
    I'm not a fan of dim sum but if you're, try the Hakkasan Steamed Dim Sum Platter. The sea bass with chinese honey was good. Black Pepper Rib-Eye Beef with Merlot was also good.
  • Tian X.heart icon on user image
    Tian XieJuly 1, 2015
    Everything was fantastic - steamed dim sum, crispy duck salad, but especially the cod in champagne and honey sauce. Also, definitely check out the smokey negroni!
  • Chieko B.
    Chieko BonnaDecember 29, 2014
    Upscale Chinese with amazing dim sum. Everything was delicious. I highly recommend har gau, Crispy beancurd prawn cheung fun, and duck salad. Try their sorbet for refreshing after the meal.
  • Chavelli
    ChavelliDecember 11, 2012
    Been here 5+ times
    Finally, a spot in NY with good dim sum. It may not be 100% traditional but coming from someone from Hong Kong it's better than every other place in NYC! Delicate and authentic flavors with creativity
  • Nadia
    NadiaApril 13, 2012
    Vegetarian Dim sum is delicious to start with. dumplings have really tender skins. Finish with the chocolate orange...not too sweet chocolate mousse balanced by a blood orange sorbet
  • Warrent S.heart icon on user image
    Warrent SattJanuary 14, 2014
    Exquisite, Shanghai‑chic decor sets the swank mood at this new Theater District outpost of the London‑based chain, fielding extraordinary Cantonese‑inspired dishes with Western accents. . .
  • John A.heart icon on user image
    John AFebruary 1, 2015
    Uber trendy modern Chinese. Expensive, but nice drinks at the bar. Try the smoker... And take time to watch them make the drink. Recommend: vegetarian dim sum appetizer and eggplant main dish.
  • Trae F.heart icon on user image
    Trae FJuly 31, 2015
    Had a business dinner here with a limited menu. I tried everything on it and it was fantastic. Can't wait to come back.
  • Joan P.
    Joan ParkJanuary 26, 2015
    ordered starred dishes on the menu and they were all amazing! MUSTS: dim sum platter, spicy prawns, black pepper rib eye & peking duck!!
  • Wine K.heart icon on user image
    Wine KeyJune 3, 2013
    Great date spot, a good place to weed out the culinarily incompatible...sweet and sour what, check please...love the family style portions too, good for groups of synesthesiacs.
  • Marcsi A.heart icon on user image
    Marcsi ArnyasiOctober 31, 2016
    Amazing athmosphere! Lovely staff, nice cocktails & the crispy duck salad 💖💖💖 highly recommended
  • Bojan M.heart icon on user image
    Bojan MiljanovicJuly 22, 2018
    If you want to impress someone this is the right place! Ambiance, food, drinks, service...spot on!
  • L B.heart icon on user image
    L BJanuary 13, 2016
    Quick great service, yummy food cocktails. They accommodated a group of 5 easily. While in Times Sq. area hidden enough to not feel like it.
  • Pramod P.
    Pramod PaiMay 8, 2015
    Dim sum lovers will enjoy the Sunday dim sum brunch, which offers an array of steamed dim sum options. http://freshnyc.com/chinese/haute-cantonese-chinese-cuisine-times-square-hakkasan
  • Gracie L.heart icon on user image
    Gracie LimoncelliJuly 18, 2017
    Whole meal was wonderful. They do offer a sizable number of vegetarian options, but the real standout for me was in the black sesame dessert
  • Monica D.
    Monica DesaiJuly 27, 2014
    Not only is their restaurant week menu amazing, but they are also giving out gift vouchers for the same face value to return!
  • BlackBook Magazine
    BlackBook MagazineJanuary 25, 2013
    This Michelin-starred, high-class Chinese spot in Hell’s Kitchen is the king of the prix-fixe: Seven courses. $98. Come hungry, leave perhaps too full for nooky, but you’ll make it through.
  • tom a.heart icon on user image
    tom andrewsApril 17, 2014
    This place is perfect for a night where you feel like treating yourself to something extraordinary. The service, food, and atmosphere are fantastic.
  • Diya S.heart icon on user image
    Diya S.December 24, 2015
    Crispy duck Salad was to die for. The bar cocktails are soo good
  • Jean L.heart icon on user image
    Jean L.January 28, 2015
    Dessert fruit platter and dim sum dishes are tasty and impressive. Overall presentations have a modern and creative twist.
  • 7th.List
    7th.ListApril 14, 2012
    This glitzy Cantonese chain from London is now open in Midtown West. The lengthy menu includes dishes both lavish ($345 Peking duck with Kaluga cavia) and familiar ($10 hot and sour soup). Read more
  • Michael J.heart icon on user image
    Michael JonesNovember 1, 2014
    Been here 5+ times
    Vladimir is the best bartender in the world! Incredible food, amazing cocktails, never too busy, and smells like a spa. Cool place.
  • brendan w.
    brendan wallaceAugust 16, 2013
    Been here 5+ times
    My favourite London restaurant now my favourite NY restaurant ... Try the awesome smoky negroni. Dim sum platters amazing too!
  • JD M.heart icon on user image
    JD MaloneSeptember 10, 2017
    Menu is quite extensive so if you're going with a large group take a look at the menu online first.
  • Bennettheart icon on user image
    BennettSeptember 8, 2014
    As a life long dim sum lover, I was pleasantly surprised to find such quality here. The fried rice is also very good.
  • Christina M.
    Christina MullikinApril 10, 2012
    The steamed dumplings. You must. Ask the sommelier to pair a good Riesling with it, you never knew wine could pair so well with chinese cuisine!
  • Jorge U.
    Jorge UrrutiaMarch 6, 2016
    Three things: Shanghai dumplings (any dumpling really), Peking duck (best in NYC) and spicy seafood rice
  • Albert S.
    Albert SomozaApril 11, 2012
    Finally in NY! Start off with a Smoky Negroni - a twist on a classic cocktail with a Grand Marnier smoke infusion- simply sublime!
  • Michelin Travel & Lifestyle
    Dim sum is delicious: chive dumplings, sticky rice w/ chicken, duck-stuffed pumpkin puffs. Also try sea bass or gai lan. – Green Guide Editor
  • Phuong H.heart icon on user image
    Phuong HJune 30, 2016
    Dimsum is really tasty and carefully crafted, pair it with The Hakka --> Asia Express!
  • PureWow
    PureWowJuly 2, 2014
    For those looking for a quick pre-theater meal, Hakkasan is close enough to Times Square but far enough away from the pedestrian masses. Read more
  • Kyle T.
    Kyle TuckApril 28, 2012
    Been here 10+ times
    Obviously Dorothy doesn't understand the Highest of caliber this place holds. You are paying for what you get and that is the best of the best in modern Chinese. Enjoy! :-D
  • Michelle A.
    Michelle AragonFebruary 21, 2014
    You must get the dim sum, it's so delicious! Duck salad is a nice second.
  • Jase K.
    Jase KimApril 9, 2012
    Been here 10+ times
    NYC outpost just as good as the Miami one. Mushroom lettuce wraps and shacha sea bass! Pair with a Double Cross martini by Camille and you're set!
  • Maybelline New York
    Maybelline New YorkSeptember 5, 2012
    Palatial with white marble and soft leather, this Chinese restaurant is as stylish as it is delicious. Stir-fry lotus root is to die for.
  • Julie S.
    Julie SosciaAugust 1, 2018
    Try the dim sum! It is tasty. The portions are small, so great to go and try a few options.
  • Julie S.
    Julie SosciaJuly 18, 2018
    Try the dim sum! It is tasty. The portions are small, so great to go and try a few options.
  • Candace C.heart icon on user image
    Candace ChangJuly 7, 2013
    Been here 10+ times
    Agreed, the dim sum platter is great for lunch. But I'm OBSESSED with the tofu aubergine and Chilean sea bass! Love the decor too
  • Claudette F.
    Claudette FeldmanOctober 21, 2012
    Vegetarians: the greens/asparagus salad sucks, don't get it! Weird dressing. The vegetarian tofu is amazing so is the rice &: the sea bass is delicious!
  • Jobina H.heart icon on user image
    Jobina HardyFebruary 20, 2015
    Went during #NYCrestaurantweek and had a great deal set menu - food just as delicious and price was incredible!
  • Gretchen S.heart icon on user image
    Gretchen SchrammMay 10, 2019
    Peking Duck was phenomenal! The steamed dim sum and ribs were great as well!
  • Frank F.
    Frank ForsterDecember 8, 2013
    Not a typical dim sum experience. Dim sum ordered a la carte. Service on this Sunday morning was quite inexperienced. Dim sum was good but again not the typical selection. Location is very impressive!
  • Kai C.heart icon on user image
    Kai CaoMarch 15, 2016
    The Hakka has a yogurt flavor and it is amazing!
  • Jake Spencer H.
    Jake Spencer HammelJanuary 28, 2013
    Get the Crispy Duck Salad or you'll regret missing out. Heaven in every bite!
  • Nawalheart icon on user image
    NawalMarch 11, 2016
    High recommend for all foods in the menu
  • Kimmie O.
    Kimmie OhhJuly 31, 2020
    It’s pricey here. Plating is beautiful. Try the dim sum platter!
  • Ashley P.heart icon on user image
    Ashley ParrishSeptember 7, 2013
    Try the smoky negroni. Watch the bartender prepare it, might just be the best show in Times Square.
  • clarissa v.heart icon on user image
    clarissa vazquezDecember 24, 2015
    I die for the prawn dumplings. I could eat them everyday. Service was spectacular.
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