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Golden Peacock Restaurant
(Now Closed)Chinese Restaurant$$$$
Chinatown, Oakland
20 Photos
Andrew D.
June 7, 2021
Alex C.
June 10, 2020
REN
May 8, 2017
I had the best Chinese food experience here at the Golden Peacock. My friends recommended me to this place and told me that I had to try their Pressed Duck, Yin Yang Dumplings and Beef Gravy Wonton!
Oleg P.
October 24, 2016
Winni L.
September 20, 2016
Curry Tomato Beef Chow Mein
Jeffrey S.
May 16, 2016
I love the Pressed Duck, Duck Yee Foo Wonton Soup, and the Beef Gravy Wonton Soup.
Jonathan L.
May 5, 2016
Claire Y.
April 27, 2015
Claire Y.
April 26, 2015
Mu Shu Pork! Loved it!
Raiden L.
December 17, 2014
A lot of Police Officers like to dine in this place. They have the Best Mongolian Beef in Oakland!
Raiden L.
December 13, 2014
Appetizer Platter :) So addictive!
Kevin C.
December 25, 2013
Burçin Ö.
September 1, 2015
The Golden Peacock is absolutely worth the hype. The General Tso's Chicken definitely hit the spot. Service was attentive and fast. We ordered the Vegetarian Potstickers too!
Maria H.
September 18, 2016
I recommend the Pressed Duck! The only place that still serves this special dish!
Jonathan R.
March 20, 2016
I recommend the Pressed Duck! The only place that still serves this special dish!
Jonathan R.
March 20, 2016
We are having our banquet tonight at Golden Peacock Restaurant in Oakland Chinatown!
Nancy C.
December 22, 2013
Nice day for a bowl of Hot & Sour Soup!
Jon C.
December 29, 2013
Everett H.
June 26, 2012
We have been waiting 15 min now for a table. Golden Peacock is the only place that still serves the Hung Tao Yee Wonton, Beef Gravy Wonton, and the Duck Yee Wonton Soup in Oakland Chinatown :)
Mike W.
December 25, 2013
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Permanently closed (Show more)
- Mon–Sun
- 11:00 AM–6:30 PM
(510) 763-0338
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Happy Hour
See More
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"I love their green bean chicken."
LaTasha Hiley - 7.7
"They have a pretty extensive menu from noodles to rice plates to desserts. Everything is good... but I am hoping to see more varieties in their dessert menu. Love that they are open till late!"
Evonne Wong
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