f you are in Park Slope/Prospect Heights, this is the spot. Modern unpretentious well edited menu. Intimate and decorated to perfection. - Brice Pattison
The guys of Marlow and Son's (next door in South Williamsburg) can do no wrong as far as I am concerned. The brunch menu is different each weekend, founded in whatever seasonal treasures inspire! - BP
24 hour Ukrainian inspired breakfast in East Village. The original restaurant started back in 1954. Definetly get at least one side of pierogis! - Brice Pattison
Gramercy Park. To die for. Somehow rustic and modern, simple and complicated. If they are serving a chicken dish, order it, you will thank me! - Brice Pattison
This Bushwick spot has become a scene for good reason. Known mostly for pizza, get a side of roasted smashed potatoes with bacon, maple syrup and hot sauce. Incredible. Sunday is Tiki Disco party day!
Wilkinson's 'nuff said. Get some. Cobble hill. Cozy, with a relaxing vibe. Great for brunch that turns into The Times into a game of cards with friends. Make brunch an all day activity! - Brice P.
Take eggs, minus toast & potatoes, plus humus, harissa, & pita. Middle-eastern meets western brunch surprisingly well. There's a much needed 2nd location in BK as this joint is always causing a cue!
