Awesome pizza they make cook to order right in front if u want to watch. Very old school feel cash only. Not much variety in drinks. A big place and Very friendly staff. Prices are fair.
Everything! Great sauce. Tasty pizza--sausage and that great pepperoni. Friendly staff and very accommodating. We miss Mrs. Geraci's warm greeting but her presence is still felt.
Not bad; Very good pizza but certainly not the best pizza ever. This pizza cannot compete with Chicago or New York, but it does stand as a fun joint with a very good pie.
Toasted ravioli is great. Pizza was as good as advertised. We got half pepperoni, half meatball with extra sauce. No regrets, but would just get pepperoni next time.
It's all good, but the pepperoni is simply the best. If you're ordering take-out, be on time--you don't want your pizza sitting there. The sooner you eat it after it leaves the oven, the better.
Our family restaurant opened its doors July 2th 1956 by founders Frances & Michael Geraci, and is currently owned and operated by their daughter Marti Geraci, her husband Greg Spoth & their
children...