Go further then Pad Thai and get adventurous with Northern Thai specialties like gang hung lay and housemade sausage, with sticky rice on the side. [Eater 38 Member]
Chicago deep dish gets a twist and a cult-following at Pequod's that even out-of-town deep dish haters can love. [Eater 38 Member] Read more.
No matter who you are & where you're from, broad swaths of food-loving humanity make the trip to Humboldt Park for Tony Anteliz's authentic cemitas sandwiches and spit-roasted meat. [Eater 38 Member] Read more.
The massive downtown food hall is chefs Richard Sandoval and Jose Garces' Latin version of Eataly with 12 food stalls, a full tapas restaurant, full bar, and much more. Read more.
This dumpling spot has a creative menu that changes frequently so there's something new to try every time! But if you're in the mood for a classic, we recommend the soup dumplings and bao sandwich. Read more.
3 Greens brings together Small Cheval burgers, Dillman's pastrami, a massive salad bar, coffee drinks and cocktails in a cozy cafe environment with a putting green in River North. Read more.
Famous for their crab legs, Angry Crab is one of Eater's essential 2016 restaurants. So go there quickly, get the king crab legs and don't forget to BYOB! Read more.
Looking for some authentic Chinese cuisine. At this popular Chinese restaurant, the Peking duck is the go-to dish. Give it a try and you won't be disappointed! Read more.
When you want more than spanikopita and gyros, David Schneider's authentic regional Greek fare (and amazing Greek wine list) beckons you to this beautiful dining room in Wicker Park. [Eater 38 Member]
A cute spot where you can go for a quick glass of Sherry or wine at the bar or have a romantic dinner over Spanish small plates. [Eater 38 Member]
Bill Kim puts his Asian spin on Sunday brunch. Items include Vietnamese omelet, nori waffle, tea-smoked duck benedict, and crispy tofu. Cap it off with some of the best soft serve in town.
