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Fred & Stilla

Restaurant$$$$

Northwest Washington, Washington

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Fred & Stilla

6 Photos

Desserts 1Lunch Menu 1Light Fare 3Main Fare 2Breakfast Menu 8Libations 1Dinner At Our Global Table 1Brunch Menu 1Happy Hour 2

Lunch Menu

Lunch

Blue Burger

LTO, truffle aioli, fries

Nachos

Tortilla chips, guac, sour cream, pico de gallo

Crispy Wings

6 wings served with choice of hot honey, buffalo or BBQ sauce

Chicken Sliders (2)

Fried chicken on potato buns, LTO and pepperjack cheese

Crab Cake Sandwich

Brioche bun, arugula, Old Bay chips, remoulade sauce

Lobster Roll Me

Chilled lobster on a roll w/ mayo, lemon, dill, celery

Caesar Salad

Romaine, parmesan, croutons, Caesar dressing

Fish and Chips

Deep fried flaky white fish, house made chips, tartar sauce

Truffle Fries

Garlic, parmesan, truffle oil

Tacos (3)

Choose fish, chicken or shrimp; topped with lime, cabbage, avocado on a warm corn tortilla

Beef Sliders (2)

Potato buns, LTO, cheddar cheese

Hummus

Garlic hummus, toasted pita, black olives, carrots, celery

Shrimp Cocktail

Chilled prawns served with lemon, dill, cocktail sauce

Light Fare

Shareables

Korean Fried Chicken

Dark meat, chef's sweet & spicy sauce, crushed peanuts, house pickled kimchi and watermelon radishes, shredded scallion. Inspired by the Korean Embassy

Veggie Spring Rolls

Served with cabbage slaw and sweet chili sauce. Inspired by the Chinese Embassy

Cheese & Charcuterie Board

Chef choice of cheese & meat, fruit jam, olives, roasted nuts, crostini

Potato & Cheese Pierogies

Served with pomegranate seeds, microgreens, dill yogurt sauce. Inspired by the Polish Embassy

Suya Chicken Skewers

Dukkah spice, peanut sauce, cilantro. Inspired by the Nigerian Embassy

Laap Gai "Chicken Salad"

Shitake mushrooms, tricolor peppers, red onion, crispy shallot, rice noodles, lime and soy sauce. Inspired by the Laotian Embassy

Soups and Salads

Roasted Butternut Squash Soup

Celery, onion, carrots, garlic, coconut milk

Farro Tabbouleh Salad

Whole grain farro, pomegranate, feta, pita, lemon dressing. Inspired by the Greek Embassy

Fattoush Mixed Green Salad

Romaine, cucumber, tomato, onions, spiced chickpeas, toasted pita, sumac, lemon dressing. Inspired by the Lebanese Embassy

Tom Yum Soup

Roasted red peppers, fried shallots, garlic crostini

Salad Protein Options

Grilled Chicken

Seared Ahi Tuna (Medium Rare)

Grilled Shrimp (6)

Seared Salmon (Medium)

Main Fare

Entrees

Kuku Paka

Coconut curry chicken, rice. Inspired by the Kenyan Embassy

Aji Panca Costilla

Braised short rib, roasted potatoes, sautéed cabbage and carrots, Peruvian aji panca pepper tomato sauce. Inspired by the Peruvian Embassy

Seafood Bucatini

Sautéed shrimp, mussels, octopus in Chef's house made red sauce. (Gluten free pasta available +$1) Inspired by the Italian Embassy

Braised Lamb Shank

Creamy polenta, glazed tri-color carrots, portabella mushroom red wine sauce. Inspired by the French Embassy

Ahi Tuna Buddha Bowl

Seared marinated tuna, edamame, avocado, cabbage slaw, wasabi furikake, steamed rice. Inspired by the Japanese Embassy

Garden Napoléon

Pan seared marinated tofu, portobello mushroom, sautéed vegetables. Inspired by the French Embassy

Chimichurri Steak

8oz. hanger steak, arugula salad, french fries. Inspired by the Argentinian Embassy

Fredburger

Australian wagyu, candied applewood bacon, fried shallots, cheddar cheese, truffle aioli, bib lettuce, tomato, french fries. Inspired by the USA

Side Dishes

Truffle Mac and Cheese

Cavatappi, cheese blend, breadcrumbs

Bacon Cranberry Brussel Sprouts

Parmesan cheese

Poutine Style Fries

Cheese curds, gravy

Sautéed Seasonal Vegetables

Breakfast Menu

Coffee

Drip Coffee

Free refill

Café Au Lait

Tea

Hot Tea By Valley Brook Tea

English Breakfast Tea / Green Tea with Jasmine / Chamomile / Peppermint

Turmeric Golden Latte

Bottled Juice

Chai Latte

Hot Chocolate

Espresso

Flavored Syrup +.50 Vanilla / Caramel / Hazelnut Plant Based Milk + 1.00 Soy / Oat / Almond All drinks are made with whole milk unless otherwise requested

Espresso

Cortado

Latte

Blueberry Banana Smoothie

Americano

Cappuccino

Mocha

Plant Based, Spinach and pineapple

Realm Berry Banana Smoothie

Plant Based, Strawberry, Banana

From the Bakery

Muffin

Croissant

Danish

Cinnamon Bun

Jump Start

Yogurt Parfait

(fresh berries, granola)

Whole Fruit

Cereal

Fresh Fruit Box

Chobani Yogurt

On the Go

Chicken Sausage English Muffin Sandwich

Chicken sausage, eggs, American cheese

Breakfast Burrito

Black bean, red onion, green and red bell pepper, scrambled eggs, pepper jack cheese, salsa

Bacon, Egg & Cheese Croissant Sandwich

Applewood bacon, fried egg, American cheese

From the Kitchen

Gluten Free options available

Rise-N-Shine

2 eggs any style, choice of bacon, chicken, or vegan sausage, and breakfast potatoes

Avocado Toast

Arugula, cherry tomato, goat cheese, lemon dressing

Oatmeal Bowl

Cinnamon, raisins, brown sugar

Buttermilk Pancakes

Mixed berries, whipped cream, maple syrup

Ven Omelette

Ham, bacon, cheese blend, bell pepper, onion, tomato, spinach, and breakfast potatoes

Garden Omelette

Spinach, tomato, mushroom, bell pepper, onion, cheese blend, and breakfast potatoes

Belgian Waffles

Mixed berries, whipped cream, maple syrup

Special Treat

Mimosa

Bloody Ven

Beermosa

Libations

Fred Ryemembers

Redemption Rye Whiskey, Creme de Peche, Lemon , House Maple Syrup

Cherry Blossom 75

Roku Japanese Gin, Cherry Blossom Syrup, Lemon, Mionetto Prosecco

Brasserie Special

Maker's Mark Bourbon, Cointreau, Passion Fruit, Lemon

Aloe Hola

Espolon Tequila Blanco, Chareau Aloe Liqeur, Honey, Lime, Fever-Tree Ginger Beer

Stilla's Spritz

Hansen Organic Meyer Lemon Vodka, Vanilla Syrup, Lemon, Fee Brother's Grapefruit Bitters, Fever-Tree Grapefruit Soda, Mionetto Prosecco

Bean Belt

Smirnoff Vanilla Vodka, Mr. Black Coffee Liqueur, Kahlua, Fresh Espresso

Negroni Insolito

Hendrick's Gin, Aperol, Lillet Blanc

Dinner At Our Global Table

At Fred & Stilla, we connect people with the world through the power of food. Each dish on our dinner menu is inspired by a country with an embassy in our Dupont Circle neighborhood. Our Global Table dishes are actually contributed by the Chefs from embassies with whom we've partnered in the past. Our Executive Chef Sanya Phouthakhanty and his culinary team meet the Embassy Chef to learn their secrets in creating authentic dishes that represent cuisine of their particular part of the world. We love the opportunity to give weary travelers a true taste of home through our Global Table menu.

Dine At the Global Table

Octopus Dabu Dabu

Grilled octopus tentacles, tomatoes, shallots, lemon juice, fish sauce. Contributed by Chef Yuliza Jatnika of the Indonesian Embassy

Swordfish with Peas N' Rice

Pan fried Swordfish, spicy pepper and onion salad, rice with pigeon peas, served with fried plantains. Contributed by Chef Wildron "Willie" Knowles of the Bahamian Embassy

Goulash & Bread Dumplings

Hearty beef shank stew with house made dumplings. Contributed by Chef Tomas Vesely of the Czech Embassy

Brunch Menu

12:00 PM - 2:00 PM

Sunday Brunch Menu

12:00 PM - 2:00 PM

Jumbo Lump Crab Benedict

Canadian bacon, poached egg, breakfast potatoes, hollandaise

Garden Omelette

Spinach, bell peppers, mushrooms, onion, tomato, cheese blend, breakfast potatoes

Country Fried Steak

Crispy fried breaded steak served with cream gravy

Steak & Eggs

8oz flat iron steak, 2 eggs any style, arugula salad, chimichurri sauce

Belgian Waffles

Mixed berries, whipped cream and maple syrup

Side Options Selections

Breakfast potatoes, fruit salad, arugula salad

Cajun Shrimp and Cheese Grits

Ven Omelette

Ham, bacon, spinach, bell peppers, mushrooms, onion, tomato, cheese blend, breakfast potatoes

Bagel and Lox

Smoked salmon on a toasted bagel, cream cheese, capers, tomato, sliced onions, preserved egg, arugula salad

Buttermilk Pancakes

Mixed berries, whipped cream and maple syrup

Korean Fried Chicken & Waffles

Crispy fried chicken tossed in a house made Korean BBQ sauce, freshly made waffle, hot siracha

Protein Side Selections

Bacon, chicken sausage, vegan sausage

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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