"Yummy Luigi Bianco pizza!"(3 Tips)
"Great wood fired cauliflower, tendorino pizza, and fried meatballs!"(2 Tips)
"great burrata"(2 Tips)
"Good pizzas too, try the truffle pizza!"(2 Tips)
32 Tips and reviewsFilter:
- pizza
- luigi bianco
- burrata cheese
- lively
- good for groups
- (15 more)
Sort:
- Popular
- Recent
Sam PezzulloNovember 17, 2013I love the modern, industrial design. They play good music, and the food is delicious. Try the arugula salad, ribs and sausage, & the spaghetti. Great atmosphere, and a trendy crowd. Don't wear plaid.
Houlihan LawrenceOctober 1, 2013If you're looking to venture beyond Fortina's extensive wine list, try one of their cocktails. Our recommendation is the Mourning Dove: Bulldog Gin, Dry Vermouth, house tonic, lemon, peychauds.
- If you think you've had great burrata before, you need to try this version with english peas and brown butter - at that moment you will begin to truly live.
Eric TashMarch 29, 2014Place exceeded my expectations. The portions were just right, the flavor profile was impeccable and my two friends enjoyed as well. Service too was on point. I'll be back many times.- Richie ZacconeJanuary 18, 2016Great atmosphere, good crowd on a Saturday night definitely make reservations. Appetizers were excellent , don't leave without trying the meatballs. Good pizzas too, try the truffle pizza!
Rob WilkApril 20, 2014Oh my lord, this place rules. Gotta get the calamari pasta entree and the drinks ain't too shabby either. Christian ( the head chef) loves to work the crowd...make sure you say hi!
The Luigi Bianco, spaghetti and bread budding are absolute show stoppers. Plus make friends with John and Cristian - they are the owners and all around amazing guys.
Gillie TDecember 7, 2013Great food, interior and service! Try the Pici pasta for something different and also the Hemingway cocktail is good for a cold winters evening!
Recently went to one in Rye with my family of five and we really enjoyed the food and atmosphere.
Joel SavitzkyMarch 30, 2014Both the chef's special 'Squid Arrabiata' and The Luigi Bianco are unbelievably good. Come hungry!
Rosalie MichelleAugust 31, 2013Service is very good. Our waiter also cracked a few jokes. Everyone is friendly. Great atmosphere. Kids, young adults, couples, families... Have the pizza!!!
Eddie SalceDecember 29, 2019The mozzarella sticks are to die for. I also recommend the burrata toast.
Cait LopezMay 23, 2014The atmosphere, people and food were incredible. I will definitely be back here!
- The meatballs and ravioli are excellent As was their service
Joe DJune 17, 2013Service was weak, but will let it slide as restaurant has only been open for a week. Food was very good although pricey. Skip the steak and stick to pizzas/pastas as they do not disappoint.
- Rob WilkNovember 30, 2014There's a new location opening in Rye Brook. Confirmed opening on January 2, 2105
Erin GoldsmithAugust 28, 2013Don't come here. Wait staff is rude and unpleasant and the food was dissatisfying. Highly over prices for such low grade dishes.
46 Photos
Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Closed until Noon tomorrow (Show more)
- Mon–Fri
- Noon–2:30 PM
- 5:00 PM–11:00 PM
- Sat
- 5:00 PM–11:00 PM
(914) 273-0900
Features
Reservations
Yes
Outdoor Seating
No
Wheelchair Accessible
Yes
Music
No
Parking
Public Lot
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Full Bar
See More
You might also like
- 8.7
"I always have great meals here. Short rib everything! Wonderful burrata"
Tamara D - 8.4
"Everything was good. The pizza and charcuterie platter and salad were all good. The service was fantastic as well and my Cosmopolitan was so yummy!"
Tamara D - 8.1
"Good food. Quiet. Great place to have dinner w friends and spouse"
Debra Hamikton
Places people like to go after Fortina
Appears on 40 lists
Best of the Best - Restaurants and Food
Created by Stephen Gates
46 items • 4 followers
Created by Kayla Kaplowitz
138 items • 3 followers
Westchester restaurants to try
Created by Kayla Kaplowitz
50 items • 4 followers