"For the spinach salad at The Teppanroom http://bit.ly/DishesOfTheYear2013"
"For their VFC (Vietnamese fried chicken) wings http://bit.ly/DishesOfTheYear2013"
"We visit Tokyo’s infamous Kill Bill restaurant, now transported to our own shores at Lee Gardens in Causeway Bay, and tucked into their moreish signature seiro soba. More online here:"
"A treasured bing sutt, Pak Lee opened this Sheung Wan outlet as part of their 50th anniversary celebration. Think Canto-Western comfort food from shrimp toast to baked rice dishes"
"Our full review of this popular brand includes a selection of kaiseki courses, some of which we absolutely savoured and enjoyed. More online here:"
"There's a new chef at the helm of Dot Cod Restaurant... we sampled a taste of his under the sea creations and jotted it here"