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Food 101

Food 101

(Now Closed)
American Restaurant$$$$
Atlanta
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Tips and Reviews icon38 Tips and reviews
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  • Christie
    ChristieOctober 17, 2013
    Been here 10+ times
    The cast iron peach crisp dessert is delicious! It seems to be seasonal, so there might be a different fruit in the cast iron crisp throughout the year, but the presentation is still fairly unique.
  • Samuel M.heart icon on user image
    Samuel MingoNovember 17, 2015
    Great for Sunday brunch! Live cover music and comfortable seating with the iconic "eat" sign. Be nice to your waitstaff so they'll keep the "complimentary" biscuits coming! They're soooo good!
  • Chuck
    ChuckMay 12, 2013
    Have the ahi tuna tacos- the delicious meatloaf or the Kobe beef brisket burrito- staples! Just redid the bar- much more open
  • G J.
    G JJanuary 23, 2013
    Try the Duck Confit Banh Mi - With chicken pate,pickled veggies,jalapeño,cilantro,spicy mayo...pretty fantastic
  • Thrillist
    ThrillistJune 16, 2010
    Hit this spot's Low Country Boil every Thurs for $2 PBRs, $3 sangria, and all-you-can-eat grub like sausage, potatos, corn, and Georgia Shrimp on their outdoor patio for just $20. Read more
  • Michael B.
    Michael BowersFebruary 17, 2013
    Austin is the best server we've had since Empire State South - Do yourself a favor and drop in, soon!
  • Courtney R.
    Courtney ReedJuly 27, 2013
    Buttermilk Fried Chicken is amaze balls and the setting is nice even romantic!
  • Denise and V.heart icon on user image
    Denise and VerdantSeptember 2, 2013
    The food sounds complicated and a little fru fru but don't worry it quickly translated into yummy!
  • Lauren K.
    Lauren KidwellMarch 3, 2013
    The duck fat fries are fantastic, and the $16 burger is well worth it.
  • Patrick E.
    Patrick E.July 14, 2013
    Bottomless mimosa or Bloody Mary bar! Oh yeah, the food was good too!
  • Bravo
    BravoJanuary 27, 2010
    Ron does the best brunch in town.  Chef Ron Eyester does a great hangover killing brunch. Get “Gordo’s Breakfast”. -Eli Kirshtein, Top Chef
  • Marina M.heart icon on user image
    Marina MiltonMarch 23, 2016
    Sunday brunch and bottomless mimosas are the best!
  • Matt .
    Matt 👀August 7, 2013
    Didn't love my appetizer but then had my halibut entree and it was outstanding.
  • Michael S.
    Michael SlaughterJuly 28, 2013
    Chicken and Waffles are pretty decent
  • Andy A.heart icon on user image
    Andy AinsworthOctober 7, 2018
    Service is friendly but the shrimp in the Low Country Shrimp and Grits was over cooked. Good bourbon selection.
  • Rachelle L.
    Rachelle LovettApril 22, 2012
    Try the chicken and waffles.. For custom Wine and labeling check out www.urbanvineswc.com
  • Joan T.
    Joan TankersleyJuly 13, 2010
    This was a bright spot in creative Southern cuisine and internationally influenced sandwiches. Definite repeat suggested
  • Dale J.
    Dale JowersMay 3, 2013
    Killer sangria and onion chips. Happy birthday!
  • ATL_Hunterheart icon on user image
    ATL_HunterSeptember 22, 2015
    Had terrible luck with eu e during our dining experience, unfortunately. Wine tasted as though it had been corked - took three tries to get a wine that wasn't rancid, which was unfortunate.
  • G J.
    G JFebruary 3, 2013
    Try the Peter's Bacon Chocolate Waffle -
  • Sravanthi M.
    Sravanthi MekaMay 19, 2013
    Excellent brunch menu!
  • Terry V.
    Terry VickersJuly 27, 2014
    Very nice place for brunch.
  • Britney B.
    Britney BargeApril 16, 2012
    Try the duck...it's delicious!!!
  • G J.
    G JFebruary 3, 2013
    Try the Southern Chicken Biscuit -
  • Joe M.heart icon on user image
    Joe MFebruary 7, 2015
    Fish Tacos!
  • t j.
    t jAugust 11, 2011
    Been here 25+ times
    I have had my share of Po'Boys and I promise this one stacks up!
  • Mike G.
    Mike GaytanJanuary 15, 2012
    Eat before you come as the kitchen is extremely slow and should take Cooking 101!
  • S D.heart icon on user image
    S DApril 24, 2016
    Service was average but the food was expensive vs quality. Do not have the salmon/lox/breakfast menu item. Way too peppery for good taste.
  • Jummy_Chooheart icon on user image
    Jummy_ChooJanuary 28, 2016
    Small portions but good
  • Joe N.
    Joe NaylorJune 12, 2013
    Fried Green Tomatoes!
  • Greg H.heart icon on user image
    Greg HurmeSeptember 15, 2018
    Been here 10+ times
    Don’t seem to ever know their own happy hour specials and charge you .25 for soda water. 🤷‍♂️
  • Matthew C.heart icon on user image
    Matthew ColemanSeptember 4, 2013
    Delicious!!
  • Cassi K.heart icon on user image
    Cassi KingApril 20, 2014
    Fried chicken ya'll
  • Ro I.
    Ro IannucciFebruary 22, 2011
    Fish tacos were delicious...
  • Thankee W.
    Thankee We&CoOctober 21, 2011
    Like your food? Say thanks! http://bit.ly/oSUjT6
  • Steve B.
    Steve BarnesApril 19, 2010
    Been here 5+ times
    The Kobe burger is it!
  • kathryn h.
    kathryn humphreyOctober 11, 2010
    Cate is the junk!
  • Lee K.heart icon on user image
    Lee KentDecember 4, 2017
    The omelet tasted like it had been sitting under the salamander too long. And don’t ask for a straw 3 Times. You still won’t get it.
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